Famous Chicken Tacos has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Niacin.
The food contains 14.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 56, for Famous Chicken Tacos, and we advise that this food in moderation.
Calories from Protein | 39% | |
Calories from Fat | 29% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 260 IU | 5.2% | ||
Vitamin C | 2.5 mg | 4.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.54 mg | 1.8% | ||
Thiamin | 0.08 mg | 5.1% | ||
Riboflavin | 0.08 mg | 4.5% | ||
Niacin | 6.8 mg | 34.1% | ||
Vitamin B6 | 0.39 mg | 19.7% | ||
Folate | 8 mcg | 2% | ||
Vitamin B12 | 0.22 mcg | 3.6% | ||
Pantothenic Acid | 0.53 mg | 5.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 123 mg | 12.3% | ||
Iron | 1.2 mg | 6.8% | ||
Magnesium | 37.2 mg | 9.3% | ||
Phosphorus | 199 mg | 19.9% | ||
Potassium | 235.4 mg | 6.7% | ||
Sodium | 246 mg | 10.3% | ||
Zinc | 0.86 mg | 5.7% | ||
Copper | 0.11 mg | 5.3% | ||
Manganese | 0.13 mg | 6.6% | ||
Selenium | 11.9 mcg | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.1 g | 4.7% | ||
Dietary Fiber | 2.3 g | 9.2% | ||
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.3 g | 34.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.6% | ||
Saturated Fat | 2.4 g | 12% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 175 Calories from Fat 0
% Daily Value *
Total Fat 5.6 g 8.6%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 42.9 mg 14.3%
Sodium 246 mg 10.3%
Total Carbohydrates 14.1 g 4.7%
Dietary Fiber 2.3 g9.2%
Sugars 0.3 g
Protein 17.3 g 34.6%
Vitamin A 5.2% Vitamin C 4.2%
Calcium 12.3% Iron 6.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 367
Protein 34.4 g | Carbs 36.5 g | Fat 7.8 g
Per Serving | Calories 433
Protein 27.6 g | Carbs 43 g | Fat 17.2 g
Per Serving | Calories 484
Protein 15.9 g | Carbs 64 g | Fat 18 g
Per Serving | Calories 273
Protein 27.8 g | Carbs 24 g | Fat 5.8 g
Per Serving | Calories 56
Protein 2.2 g | Carbs 11.9 g | Fat 0.3 g
Per Serving | Calories 106
Protein 3.5 g | Carbs 16.8 g | Fat 4 g
Per Serving | Calories 221
Protein 13.8 g | Carbs 35.4 g | Fat 3.5 g
Per Serving | Calories 61
Protein 2.6 g | Carbs 10.9 g | Fat 1.3 g