Fabulous Oven Fried Cheesy Stuffed Chicken Breasts has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin B6 and Niacin.
The food contains 49.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 50.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 14, for Fabulous Oven Fried Cheesy Stuffed Chicken Breasts, and we advise that this food sparingly.
Calories from Protein | 28% | |
Calories from Fat | 46% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 147.2 IU | 2.9% | Mid 40% | Average |
Retinol | 38.6 mcg | |||
Vitamin C | 0.81 mg | 1.4% | Mid 40% | Average |
Vitamin D | 7.3 IU | 1.8% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 6.1 mg | 30.5% | Top 10% | Very High |
Vitamin B6 | 0.41 mg | 20.3% | Top 10% | Very High |
Folate | 19.9 mcg | 5% | Mid 40% | Average |
Folic Acid | 8.9 mcg | |||
Vitamin B12 | 0.41 mcg | 6.8% | Top 30% | High |
Pantothenic Acid | 0.81 mg | 8.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 102.4 mg | 10.2% | Top 30% | High |
Iron | 0.81 mg | 4.5% | Mid 40% | Average |
Magnesium | 23.6 mg | 5.9% | Mid 40% | Average |
Phosphorus | 182.5 mg | 18.3% | Top 30% | High |
Potassium | 237 mg | 6.8% | Top 30% | High |
Sodium | 2152.1 mg | 89.7% | Top 10% | Very High |
Zinc | 0.81 mg | 5.4% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 22.4 mcg | 31.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20 g | 6.7% | Mid 40% | Average |
Dietary Fiber | 5.2 g | 20.7% | Top 10% | Very High |
Sugars | 10.9 g | |||
Glucose | 4.5 mg | |||
Fructose | 4.9 mg | |||
Lactose | 0.4 mg | |||
Maltose | 0.4 mg | |||
Galactose | 0.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.6 g | 41.2% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0.8 mg | |||
Isoleucine | 0.8 mg | |||
Leucine | 0.8 mg | |||
Lysine | 1.2 mg | |||
Methionine | 0.4 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.8 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.8 mg | |||
Arginine | 0.8 mg | |||
Histidine | 0.4 mg | |||
Alanine | 0.8 mg | |||
Aspartic Acid | 1.2 mg | |||
Glutamic Acid | 2.4 mg | |||
Glycine | 0.4 mg | |||
Proline | 0 mg | |||
Serine | 0.8 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.1 g | 23.2% | Top 30% | High |
Saturated Fat | 4.1 g | 20.7% | Mid 40% | Average |
Monounsaturated Fat | 3.7 g | |||
Polyunsaturated Fat | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 704 Calories from Fat 334
% Daily Value *
Total Fat 37.1 g 57.1%
Saturated Fat 10.2 g 51%
Trans Fat
Cholesterol 113.9 mg 38%
Sodium 5294.2 mg 220.6%
Total Carbohydrates 49.1 g 16.4%
Dietary Fiber 12.7 g50.8%
Sugars 26.8 g
Protein 50.7 g 101.4%
Vitamin A 7.2% Vitamin C 3.3%
Calcium 25.2% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 484
Protein 15.2 g | Carbs 36.7 g | Fat 31.6 g
Per Serving | Calories 244
Protein 18.8 g | Carbs 10 g | Fat 14.1 g
Per Serving | Calories 245
Protein 15.6 g | Carbs 5.9 g | Fat 17.3 g
Per Serving | Calories 364
Protein 25.6 g | Carbs 7.7 g | Fat 25 g
Per Serving | Calories 116
Protein 9.1 g | Carbs 10.9 g | Fat 4 g
Per Serving | Calories 295
Protein 23 g | Carbs 19.7 g | Fat 13.4 g
Per Serving | Calories 205
Protein 11.1 g | Carbs 2.4 g | Fat 16.6 g
Per Serving | Calories 126
Protein 9.9 g | Carbs 12.6 g | Fat 4 g