extra chocolaty no bake cookies has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 28g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 45, for extra chocolaty no bake cookies, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 39% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 140 IU | 2.8% | ||
Vitamin C | 0 mg | |||
Vitamin D | 3.2 IU | 0.8% | ||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.04 mg | 2.6% | ||
Riboflavin | 0.03 mg | 1.5% | ||
Niacin | 0.94 mg | 4.7% | ||
Vitamin B6 | 0.03 mg | 1.5% | ||
Folate | 6.8 mcg | 1.7% | ||
Vitamin B12 | 0.01 mcg | 0.2% | ||
Pantothenic Acid | 0.08 mg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7 mg | 0.7% | ||
Iron | 0.79 mg | 4.4% | ||
Magnesium | 21.2 mg | 5.3% | ||
Phosphorus | 38 mg | 3.8% | ||
Potassium | 83.5 mg | 2.4% | ||
Sodium | 79.9 mg | 3.3% | ||
Zinc | 0.33 mg | 2.2% | ||
Copper | 0.12 mg | 6% | ||
Manganese | 0.2 mg | 10% | ||
Selenium | 0.98 mcg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28 g | 9.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 20.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.7 g | 13.4% | ||
Saturated Fat | 3.7 g | 18.5% | ||
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 193 Calories from Fat 0
% Daily Value *
Total Fat 8.7 g 13.4%
Saturated Fat 3.7 g 18.5%
Trans Fat
Cholesterol 12.2 mg 4.1%
Sodium 79.9 mg 3.3%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 2 g8%
Sugars 20.8 g
Protein 3 g 6%
Vitamin A 2.8% Vitamin C
Calcium 0.7% Iron 4.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 153
Protein 2.9 g | Carbs 26 g | Fat 7 g
Per Serving | Calories 174
Protein 5 g | Carbs 22.6 g | Fat 8 g
Per Serving | Calories 44
Protein 1.1 g | Carbs 3.9 g | Fat 2.8 g
Per Serving | Calories 245
Protein 5.2 g | Carbs 31.5 g | Fat 12.3 g
Per Serving | Calories 336
Protein 4.8 g | Carbs 12.1 g | Fat 30.2 g
Per Serving | Calories 202
Protein 3.2 g | Carbs 24 g | Fat 12 g
Per Serving | Calories 377
Protein 1.3 g | Carbs 83.8 g | Fat 9.4 g
Per Serving | Calories 325
Protein 8.7 g | Carbs 61.5 g | Fat 5.1 g