Eva's Salmon Patties has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 13.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Eva's Salmon Patties has been given a composite ranking of 17, and sparingly.
Calories from Protein | 29% | |
Calories from Fat | 39% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 40 IU | 0.8% | ||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | 0.3% | ||
Riboflavin | 0.03 mg | 2% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0.01 mg | 0.5% | ||
Folate | 3.2 mcg | 0.8% | ||
Vitamin B12 | 0.07 mcg | 1.1% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 115 mg | 11.5% | ||
Iron | 0.77 mg | 4.3% | ||
Magnesium | 0 mg | |||
Phosphorus | 11 mg | 1.1% | ||
Potassium | 8 mg | 0.2% | ||
Sodium | 555.3 mg | 23.1% | ||
Zinc | 0.08 mg | 0.5% | ||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.8 g | 4.6% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 5.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.9 g | 25.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.6 g | 11.7% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 175 Calories from Fat 0
% Daily Value *
Total Fat 7.6 g 11.7%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 66 mg 22%
Sodium 555.3 mg 23.1%
Total Carbohydrates 13.8 g 4.6%
Dietary Fiber 0.9 g3.6%
Sugars 5.1 g
Protein 12.9 g 25.8%
Vitamin A 0.8% Vitamin C
Calcium 11.5% Iron 4.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 57
Protein 4.1 g | Carbs 0 g | Fat 4.4 g
Per Serving | Calories 140
Protein 11.9 g | Carbs 18.8 g | Fat 2.3 g
Per Serving | Calories 327
Protein 30.5 g | Carbs 11.9 g | Fat 16.6 g
Per Serving | Calories 363
Protein 27.4 g | Carbs 26.7 g | Fat 15.6 g
Per Serving | Calories 207
Protein 21.8 g | Carbs 2.7 g | Fat 11.8 g
Per Serving | Calories 383
Protein 29.2 g | Carbs 63.8 g | Fat 8.5 g
Per Serving | Calories 289
Protein 21.2 g | Carbs 23.6 g | Fat 13.3 g
Per Serving | Calories 300
Protein 44.4 g | Carbs 16 g | Fat 4.4 g