Esther's Authentic Foods - Ready Stew Stew has a average-calorie, low-carb, high-fat and low-protein content. It is a good source of Calcium and Vitamin A.
The food contains 8.06g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.61 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Esther's Authentic Foods - Ready Stew Stew has been given a composite ranking of 53, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 84% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 483.9 mg | 48.4% | Top 30% | High |
Iron | 1.2 mg | 6.5% | Bottom 30% | Low |
Sodium | 548.4 mg | 22.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.1 g | 2.7% | Bottom 30% | Low |
Dietary Fiber | 1.6 g | 6.5% | Bottom 30% | Low |
Sugars | 4.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.6 g | 34.7% | Mid 40% | Average |
Saturated Fat | 3.2 g | 16.1% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 75 Calories from Fat 65
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol
Sodium 170 mg 7.1%
Total Carbohydrates 2.5 g 0.8%
Dietary Fiber 0.5 g2%
Sugars 1.5 g
Protein 0.5 g 1%
Vitamin A 8% Vitamin C 1%
Calcium 15% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 59
Protein 1.2 g | Carbs 12.9 g | Fat
Per 100g | Calories 73
Protein 7.1 g | Carbs 5.5 g | Fat 2.3 g
Per 100g | Calories 242
Protein 1.6 g | Carbs 8.1 g | Fat 22.6 g
Per Serving | Calories 585
Protein 51.2 g | Carbs 30.9 g | Fat 28.1 g
Per 100g | Calories 199
Protein 1.3 g | Carbs 6.6 g | Fat 18.6 g
Per 100g | Calories 198
Protein 1.3 g | Carbs 6.6 g | Fat 18.5 g