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Erin's Healthy Homemade Chili - Recipe and Nutrition Facts
66

Erin's Healthy Homemade Chili Recipe

Erin's Healthy Homemade Chili has a average-calorie, average-carb, low-fat and high-protein content.

The food contains 20.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Erin's Healthy Homemade Chili has been given a composite ranking of 66, and in moderation.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat13%
 Calories from Carbs56%

Why this is good for you

  • High in Protein
  • No Saturated Fat
  • High in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A500 IU10%
Vitamin C10.7 mg17.9%
Vitamin D0 IU
Vitamin E0 mg
Thiamin0.02 mg1%
Riboflavin0 mg0.2%
Niacin0.04 mg0.2%
Vitamin B60 mg0.2%
Folate11.2 mcg2.8%
Vitamin B120 mcg
Pantothenic Acid0.02 mg0.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium28 mg2.8%
Iron1.2 mg6.4%
Magnesium4.4 mg1.1%
Phosphorus9 mg0.9%
Potassium287.2 mg8.2%
Sodium410.7 mg17.1%
Zinc0.08 mg0.5%
Copper0.01 mg0.6%
Manganese0.08 mg3.9%
Selenium8.8 mcg12.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.7 g6.9%
Dietary Fiber6.7 g26.8%
Sugars7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.1 g22.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.2 g3.4%
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 144 Calories from Fat 0

% Daily Value *

Total Fat 2.2 g 3.4%

Saturated Fat 0 g

Trans Fat

Cholesterol 25 mg 8.3%

Sodium 410.7 mg 17.1%

Total Carbohydrates 20.7 g 6.9%

Dietary Fiber 6.7 g26.8%

Sugars 7 g

Protein 11.1 g 22.2%

Vitamin A 10% Vitamin C 17.9%

Calcium 2.8% Iron 6.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2406356 Embed Table:

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