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English Muffin Strata with Ham and Cheese 1 - Recipe and Nutrition Facts
24

English Muffin Strata with Ham and Cheese 1 Recipe

English Muffin Strata with Ham and Cheese 1 has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 27.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to English cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 24, for English Muffin Strata with Ham and Cheese 1, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat27%
 Calories from Carbs41%

Why this is good for you

  • Very high in Protein
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A395 IU7.9%
Vitamin C0 mg
Vitamin D54.4 IU13.6%
Vitamin E0.22 mg0.73%
Thiamin0.01 mg0.8%
Riboflavin0.12 mg7%
Niacin0.02 mg0.1%
Vitamin B60.03 mg1.6%
Folate8.4 mcg2.1%
Vitamin B120.32 mcg5.4%
Pantothenic Acid0.25 mg2.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium325 mg32.5%
Iron1.3 mg7.4%
Magnesium5.2 mg1.3%
Phosphorus87 mg8.7%
Potassium30.7 mg0.9%
Sodium633.1 mg26.4%
Zinc0.56 mg3.7%
Copper0.01 mg0.3%
Manganese0.01 mg0.3%
Selenium6.3 mcg9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27.9 g9.3%
Dietary Fiber3 g12%
Sugars3.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.8 g43.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.1 g12.5%
Saturated Fat3.4 g17%
Monounsaturated Fat1.3 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 271 Calories from Fat 0

% Daily Value *

Total Fat 8.1 g 12.5%

Saturated Fat 3.4 g 17%

Trans Fat

Cholesterol 112.9 mg 37.6%

Sodium 633.1 mg 26.4%

Total Carbohydrates 27.9 g 9.3%

Dietary Fiber 3 g12%

Sugars 3.3 g

Protein 21.8 g 43.6%

Vitamin A 7.9% Vitamin C

Calcium 32.5% Iron 7.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=429174 Embed Table:

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