English Muffin Pizzas 1 has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Niacin and Folate.
The food contains 41.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 18.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to English cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing English Muffin Pizzas 1 has been given a composite ranking of 43, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 38% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 238.7 IU | 4.8% | Top 30% | High |
Retinol | 31.6 mcg | |||
Vitamin C | 1.3 mg | 2.2% | Mid 40% | Average |
Vitamin D | 3.9 IU | 1% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 3.2 mg | 16.1% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 55.5 mcg | 13.9% | Top 30% | High |
Folic Acid | 30.3 mcg | |||
Vitamin B12 | 0.65 mcg | 10.8% | Top 30% | High |
Pantothenic Acid | 0.65 mg | 6.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 187.1 mg | 18.7% | Top 10% | Very High |
Iron | 2.6 mg | 14.3% | Top 10% | Very High |
Magnesium | 22.6 mg | 5.6% | Mid 40% | Average |
Phosphorus | 140.6 mg | 14.1% | Top 30% | High |
Potassium | 155.5 mg | 4.4% | Mid 40% | Average |
Sodium | 568.4 mg | 23.7% | Top 30% | High |
Zinc | 1.3 mg | 8.6% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0.65 mg | 32.3% | Top 10% | Very High |
Selenium | 20 mcg | 28.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.8 g | 8.9% | Top 30% | High |
Dietary Fiber | 2.3 g | 9.3% | Top 30% | High |
Starch | 20.6 g | |||
Sugars | 3.5 g | |||
Sucrose | 0 mg | |||
Glucose | 0.6 mg | |||
Fructose | 0.6 mg | |||
Lactose | 0 mg | |||
Maltose | 1.3 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.8 g | 23.6% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.6 mg | |||
Isoleucine | 0.6 mg | |||
Leucine | 0.6 mg | |||
Lysine | 0.6 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.6 mg | |||
Tyrosine | 0.6 mg | |||
Valine | 0.6 mg | |||
Arginine | 0.6 mg | |||
Histidine | 0 mg | |||
Alanine | 0.6 mg | |||
Aspartic Acid | 0.6 mg | |||
Glutamic Acid | 2.6 mg | |||
Glycine | 0.6 mg | |||
Proline | 0 mg | |||
Serine | 0.6 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.5 g | 16.1% | Mid 40% | Average |
Saturated Fat | 4.6 g | 22.9% | Mid 40% | Average |
Monounsaturated Fat | 3.2 g | |||
Polyunsaturated Fat | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 49 g | |||
Ash | 2.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 388 Calories from Fat 146
% Daily Value *
Total Fat 16.2 g 24.9%
Saturated Fat 7.1 g 35.5%
Trans Fat
Cholesterol 41.5 mg 13.8%
Sodium 881 mg 36.7%
Total Carbohydrates 41.6 g 13.9%
Dietary Fiber 3.6 g14.4%
Sugars 5.4 g
Protein 18.3 g 36.6%
Vitamin A 7.4% Vitamin C 3.3%
Calcium 29% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 25
Protein 0.81 g | Carbs 4.4 g | Fat 0.42 g
Per Serving | Calories 371
Protein 8.2 g | Carbs 58.1 g | Fat 11.4 g
Per Serving | Calories 209
Protein 13.1 g | Carbs 19.3 g | Fat 8.3 g
Per Serving | Calories 339
Protein 6.8 g | Carbs 60.2 g | Fat 9.5 g
Per Serving | Calories 84
Protein 3.3 g | Carbs 3.1 g | Fat 6.6 g
Per Serving | Calories 292
Protein 21.9 g | Carbs 24.4 g | Fat 11.5 g
Per Serving | Calories 179
Protein 33.6 g | Carbs 3.2 g | Fat 2.5 g
Per Serving | Calories 127
Protein 19.1 g | Carbs 4 g | Fat 3.4 g