Empire Biscuits has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 37.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Empire Biscuits has been given a composite ranking of 28, and in moderation.
Calories from Protein | 2% | |
Calories from Fat | 31% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 250 IU | 5% | ||
Vitamin C | 0 mg | |||
Thiamin | 0.12 mg | 8% | ||
Niacin | 1.4 mg | 7% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 44 mcg | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10 mg | 1% | ||
Iron | 0.9 mg | 5% | ||
Magnesium | 4 mg | 1% | ||
Potassium | 22 mg | 0.6% | ||
Sodium | 56 mg | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.7 g | 12.6% | ||
Dietary Fiber | 0.3 g | 1.2% | ||
Sugars | 28.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.2 g | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.9 g | 12.2% | ||
Saturated Fat | 4.9 g | 24.5% |
Serving size
Amount Per Serving
Calories 223 Calories from Fat 71
% Daily Value *
Total Fat 7.9 g 12.2%
Saturated Fat 4.9 g 24.5%
Trans Fat
Cholesterol 21 mg 7%
Sodium 56 mg 2.3%
Total Carbohydrates 37.7 g 12.6%
Dietary Fiber 0.3 g1.2%
Sugars 28.1 g
Protein 1.2 g 2.4%
Vitamin A 5% Vitamin C
Calcium 1% Iron 5%
*Based on a 2000 Calorie diet
Per Serving | Calories 286
Protein 4.4 g | Carbs 41.8 g | Fat 11.6 g
Per Serving | Calories 352
Protein 4.8 g | Carbs 42.4 g | Fat 18.7 g
Per Serving | Calories 129
Protein 1.3 g | Carbs 16.9 g | Fat 6.6 g
Per Serving | Calories 183
Protein 3.3 g | Carbs 21 g | Fat 9.5 g
Per Serving | Calories 84
Protein 1.3 g | Carbs 12.2 g | Fat 3.6 g
Per Serving | Calories 397
Protein 4.8 g | Carbs 79.8 g | Fat 7.2 g
Per Serving | Calories 250
Protein 6.5 g | Carbs 35.1 g | Fat 9.8 g
Per Serving | Calories 181
Protein 2 g | Carbs 23.4 g | Fat 9.1 g