Emeril's Wedgie Salad with Blue Cheese Dressing and Shaved Red Onions has a very high-calorie, low-carb, very high-fat and high-protein content.
The food contains 5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Emeril's Wedgie Salad with Blue Cheese Dressing and Shaved Red Onions has been given a composite ranking of 45, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 83% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 200 mg | 20% | ||
Iron | 0.72 mg | 4% | ||
Potassium | 390 mg | 11.1% | ||
Sodium | 1200 mg | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5 g | 1.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 48 g | 73.8% | ||
Saturated Fat | 13 g | 65% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 520 Calories from Fat 430
% Daily Value *
Total Fat 48 g 73.8%
Saturated Fat 13 g 65%
Trans Fat 0 g
Cholesterol 50 mg 16.7%
Sodium 1200 mg 50%
Total Carbohydrates 5 g 1.7%
Dietary Fiber 1 g4%
Sugars 3 g
Protein 17 g 34%
Vitamin A 15% Vitamin C 15%
Calcium 20% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 160
Protein 7 g | Carbs 19 g | Fat 6 g
Per Serving | Calories 470
Protein 14 g | Carbs 46 g | Fat 29 g
Per Serving | Calories 460
Protein 20 g | Carbs 22 g | Fat 34 g
Per Serving | Calories 510
Protein 12 g | Carbs 28 g | Fat 41 g
Per Serving | Calories 430
Protein 10 g | Carbs 46 g | Fat 25 g
Per Serving | Calories 260
Protein 12 g | Carbs 37 g | Fat 8 g
Per Serving | Calories 50
Protein 2 g | Carbs 10 g | Fat 0 g
Per Serving | Calories 190
Protein 4 g | Carbs 5 g | Fat 17 g