EMeals Mexican Chicken Casserole has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Thiamin, Niacin and Folate.
The food contains 47.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 43.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.92 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing EMeals Mexican Chicken Casserole has been given a composite ranking of 75, and in moderation.
Calories from Protein | 42% | |
Calories from Fat | 12% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 345 IU | 6.9% | ||
Vitamin C | 4.6 mg | 7.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.2 mg | 0.67% | ||
Thiamin | 0.4 mg | 26.8% | ||
Riboflavin | 0.25 mg | 14.7% | ||
Niacin | 13.8 mg | 68.8% | ||
Vitamin B6 | 0.78 mg | 39% | ||
Folate | 186 mcg | 46.5% | ||
Vitamin B12 | 0.55 mcg | 9.1% | ||
Pantothenic Acid | 1.2 mg | 12.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 369 mg | 36.9% | ||
Iron | 3.9 mg | 21.8% | ||
Magnesium | 136.4 mg | 34.1% | ||
Phosphorus | 503 mg | 50.3% | ||
Potassium | 811 mg | 23.2% | ||
Sodium | 467.2 mg | 19.5% | ||
Zinc | 2.7 mg | 18.3% | ||
Copper | 0.34 mg | 16.8% | ||
Manganese | 0.63 mg | 31.6% | ||
Selenium | 25.2 mcg | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.3 g | 15.8% | ||
Dietary Fiber | 11.8 g | 47.2% | ||
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 43.1 g | 86.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.4 g | 8.3% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 414 Calories from Fat 0
% Daily Value *
Total Fat 5.4 g 8.3%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 79.1 mg 26.4%
Sodium 467.2 mg 19.5%
Total Carbohydrates 47.3 g 15.8%
Dietary Fiber 11.8 g47.2%
Sugars 2.4 g
Protein 43.1 g 86.2%
Vitamin A 6.9% Vitamin C 7.6%
Calcium 36.9% Iron 21.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 281
Protein 32.1 g | Carbs 32.2 g | Fat 2.4 g
Per Serving | Calories 257
Protein 19.4 g | Carbs 26.1 g | Fat 8.3 g
Per Serving | Calories 393
Protein 31 g | Carbs 35.9 g | Fat 14.6 g
Per Serving | Calories 495
Protein 39.8 g | Carbs 60.6 g | Fat 11 g
Per Serving | Calories 184
Protein 15.3 g | Carbs 20.4 g | Fat 5.4 g
Per Serving | Calories 703
Protein 66.4 g | Carbs 51.8 g | Fat 23.9 g
Per Serving | Calories 343
Protein 41.5 g | Carbs 27.7 g | Fat 6.6 g
Per Serving | Calories 122
Protein 12 g | Carbs 6.8 g | Fat 5.9 g