Elvis Style Green Monster has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C, Vitamin D, Riboflavin and Folate.
The food contains 48.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 38.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Based on the composite nutritive standing Elvis Style Green Monster has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 35% | |
Calories from Fat | 21% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6220 IU | 124.4% | ||
Vitamin C | 30.1 mg | 50.1% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 2.6 mg | 8.5% | ||
Thiamin | 0.19 mg | 12.5% | ||
Riboflavin | 0.59 mg | 34.9% | ||
Niacin | 3.3 mg | 16.5% | ||
Vitamin B6 | 0.9 mg | 44.9% | ||
Folate | 150.8 mcg | 37.7% | ||
Vitamin B12 | 0.93 mcg | 15.5% | ||
Pantothenic Acid | 1.2 mg | 11.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 477 mg | 47.7% | ||
Iron | 2.8 mg | 15.6% | ||
Magnesium | 108.8 mg | 27.2% | ||
Phosphorus | 300 mg | 30% | ||
Potassium | 1 mg | 0% | ||
Sodium | 276 mg | 11.5% | ||
Zinc | 1.5 mg | 9.9% | ||
Copper | 0.23 mg | 11.4% | ||
Manganese | 0.72 mg | 36.2% | ||
Selenium | 7 mcg | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.8 g | 16.3% | ||
Dietary Fiber | 5.1 g | 20.4% | ||
Sugars | 17.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38.8 g | 77.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.3 g | 15.8% | ||
Saturated Fat | 2.6 g | 13% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 423 Calories from Fat 0
% Daily Value *
Total Fat 10.3 g 15.8%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 34.9 mg 11.6%
Sodium 276 mg 11.5%
Total Carbohydrates 48.8 g 16.3%
Dietary Fiber 5.1 g20.4%
Sugars 17.3 g
Protein 38.8 g 77.6%
Vitamin A 124.4% Vitamin C 50.1%
Calcium 47.7% Iron 15.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 96
Protein 7 g | Carbs 6.6 g | Fat 7.7 g
Per Serving | Calories 232
Protein 9.7 g | Carbs 37.6 g | Fat 5.2 g
Per Serving | Calories 813
Protein 26.1 g | Carbs 119.7 g | Fat 30.6 g
Per Serving | Calories 119
Protein 0.7 g | Carbs 26.1 g | Fat 2.6 g