Elsie's Apple Strudel with Burnt Caramel Ice Cream has a high-calorie, high-carb, high-fat and low-protein content.
The food contains 58g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Austrian cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Elsie's Apple Strudel with Burnt Caramel Ice Cream has been given a composite ranking of 34, and in moderation.
Calories from Protein | 2% | |
Calories from Fat | 46% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58 g | 19.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 50 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23 g | 35.4% | ||
Saturated Fat | 11 g | 55% |
Serving size
Amount Per Serving
Calories 430 Calories from Fat 210
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 45 mg 15%
Sodium 90 mg 3.8%
Total Carbohydrates 58 g 19.3%
Dietary Fiber 3 g12%
Sugars 50 g
Protein 2 g 4%
Vitamin A 10% Vitamin C 10%
Calcium 4% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 230
Protein 2 g | Carbs 21 g | Fat 16 g
Per Serving | Calories 340
Protein 4 g | Carbs 25 g | Fat 26 g
Per Serving | Calories 290
Protein 14 g | Carbs 38 g | Fat 9 g
Per Serving | Calories 450
Protein 2 g | Carbs 56 g | Fat 25 g
Per Serving | Calories 200
Protein 2 g | Carbs 20 g | Fat 13 g
Per Serving | Calories 190
Protein 5 g | Carbs 35 g | Fat 5 g
Per Serving | Calories 90
Protein 0 g | Carbs 10 g | Fat 5 g
Per Serving | Calories 100
Protein 1 g | Carbs 12 g | Fat 6 g