Elegant Wild Rice Soup has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A, Thiamin, Niacin and Folate.
The food contains 25.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Soup.
Based on the composite nutritive standing Elegant Wild Rice Soup has been given a composite ranking of 46, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 58% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2350 IU | 47% | ||
Vitamin C | 7.2 mg | 12% | ||
Thiamin | 0.39 mg | 26% | ||
Niacin | 6.6 mg | 33% | ||
Vitamin B6 | 0.26 mg | 13% | ||
Folate | 92 mcg | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80 mg | 8% | ||
Iron | 2.2 mg | 12% | ||
Magnesium | 56 mg | 14% | ||
Potassium | 247 mg | 7.1% | ||
Sodium | 325 mg | 13.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.7 g | 8.6% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.9 g | 17.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.2 g | 32.6% | ||
Saturated Fat | 11.5 g | 57.5% |
Serving size
Amount Per Serving
Calories 324 Calories from Fat 190
% Daily Value *
Total Fat 21.2 g 32.6%
Saturated Fat 11.5 g 57.5%
Trans Fat
Cholesterol 55 mg 18.3%
Sodium 325 mg 13.5%
Total Carbohydrates 25.7 g 8.6%
Dietary Fiber 2.2 g8.8%
Sugars 1.3 g
Protein 8.9 g 17.8%
Vitamin A 47% Vitamin C 12%
Calcium 8% Iron 12%
*Based on a 2000 Calorie diet
Per Serving | Calories 422
Protein 11.4 g | Carbs 12.1 g | Fat 36.3 g
Per Serving | Calories 371
Protein 16.9 g | Carbs 18.8 g | Fat 25.4 g
Per Serving | Calories 252
Protein 8.7 g | Carbs 22.6 g | Fat 14.8 g
Per Serving | Calories 360
Protein 28 g | Carbs 33 g | Fat 14 g
Per Serving | Calories 214
Protein 17.2 g | Carbs 27.2 g | Fat 4.9 g
Per Serving | Calories 211
Protein 14.1 g | Carbs 20.3 g | Fat 8.7 g
Per Serving | Calories 104
Protein 3.2 g | Carbs 16.7 g | Fat 3.5 g
Per Serving | Calories 367
Protein 30.1 g | Carbs 35.9 g | Fat 11.5 g