El Pollo Loco - Mixed Tortillas (8 pack) has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Iron.
The food contains 62g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 6.12 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for El Pollo Loco - Mixed Tortillas (8 pack), and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 31% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62 g | 20.7% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.5 g | 22.3% | ||
Saturated Fat | 5 g | 25% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 434 Calories from Fat 0
% Daily Value *
Total Fat 14.5 g 22.3%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 864 mg 36%
Total Carbohydrates 62 g 20.7%
Dietary Fiber 5 g20%
Sugars 5 g
Protein 10 g 20%
Vitamin A Vitamin C
Calcium 2% Iron 34%
*Based on a 2000 Calorie diet
Per 100g | Calories 190
Protein 5 g | Carbs 32 g | Fat 9.5 g
Per 100g | Calories 236
Protein 3.5 g | Carbs 38.8 g | Fat 7.1 g
Per 100g | Calories 316
Protein 8.5 g | Carbs 51.3 g | Fat 7.7 g
Per 100g | Calories 193
Protein 9.7 g | Carbs 20.3 g | Fat 7.2 g
Per 100g | Calories 172
Protein 0 g | Carbs 49 g | Fat 0 g
Per 100g | Calories 96
Protein 0 g | Carbs 14 g | Fat 3.2 g
Per 100g | Calories 170
Protein 4 g | Carbs 32 g | Fat 2.3 g
Per 100g | Calories 982
Protein 7 g | Carbs 103 g | Fat 60.3 g