Einstein Bros. Bagels - Half Mediterranean Hummus and Feta on Ciabatta has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A.
The food contains 22.03g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.08 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mediterranean cuisine.
Based on the composite nutritive standing Einstein Bros. Bagels - Half Mediterranean Hummus and Feta on Ciabatta has been given a composite ranking of 72, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 19% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1129.9 IU | 22.6% | Top 10% | Very High |
Vitamin C | 6.1 mg | 10.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 45.2 mg | 4.5% | Mid 40% | Average |
Iron | 0.51 mg | 2.8% | Mid 40% | Average |
Sodium | 313.6 mg | 13.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22 g | 7.3% | Mid 40% | Average |
Dietary Fiber | 1.7 g | 6.8% | Top 30% | High |
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.1 g | 10.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | Mid 40% | Average |
Saturated Fat | 1.1 g | 5.6% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 225 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 8 mg 2.7%
Sodium 555 mg 23.1%
Total Carbohydrates 39 g 13%
Dietary Fiber 3 g12%
Sugars 4 g
Protein 9 g 18%
Vitamin A 40% Vitamin C 18%
Calcium 8% Iron 5%
*Based on a 2000 Calorie diet
Per 100g | Calories 179
Protein 7.1 g | Carbs 14.3 g | Fat 12.5 g
Per 100g | Calories 117
Protein 6.7 g | Carbs 16.7 g | Fat 1.7 g
Per 100g | Calories 503
Protein 17 g | Carbs 68 g | Fat 17 g
Per 100g | Calories 177
Protein 4.7 g | Carbs 20 g | Fat 8.7 g
Per 100g | Calories 191
Protein 10.3 g | Carbs 17.9 g | Fat 9.1 g
Per 100g | Calories 275
Protein 10 g | Carbs 42.5 g | Fat 7.5 g
Per 100g | Calories 120
Protein 6 g | Carbs 22 g | Fat 2 g
Per 100g | Calories 206
Protein 9.8 g | Carbs 16.6 g | Fat 8.9 g