Egyptian Sweet Couscous Dessert has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 24.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Egyptian cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Egyptian Sweet Couscous Dessert, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 46% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 160 IU | 3.2% | ||
Vitamin C | 14.5 mg | 24.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.6 mg | 12.1% | ||
Thiamin | 0.09 mg | 5.8% | ||
Riboflavin | 0.14 mg | 8.1% | ||
Niacin | 1.1 mg | 5.3% | ||
Vitamin B6 | 0.06 mg | 3.1% | ||
Folate | 18.4 mcg | 4.6% | ||
Vitamin B12 | 0.01 mcg | 0.1% | ||
Pantothenic Acid | 0.28 mg | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50 mg | 5% | ||
Iron | 1 mg | 5.7% | ||
Magnesium | 46.4 mg | 11.6% | ||
Phosphorus | 80 mg | 8% | ||
Potassium | 205.9 mg | 5.9% | ||
Sodium | 19.3 mg | 0.8% | ||
Zinc | 0.62 mg | 4.1% | ||
Copper | 0.19 mg | 9.6% | ||
Manganese | 0.43 mg | 21.4% | ||
Selenium | 12.6 mcg | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.2 g | 8.1% | ||
Dietary Fiber | 2.9 g | 11.6% | ||
Sugars | 10.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.3 g | 17.4% | ||
Saturated Fat | 2.5 g | 12.5% | ||
Monounsaturated Fat | 5.3 g | |||
Polyunsaturated Fat | 1.9 g |
Serving size
Amount Per Serving
Calories 213 Calories from Fat 0
% Daily Value *
Total Fat 11.3 g 17.4%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 7.8 mg 2.6%
Sodium 19.3 mg 0.8%
Total Carbohydrates 24.2 g 8.1%
Dietary Fiber 2.9 g11.6%
Sugars 10.4 g
Protein 5.6 g 11.2%
Vitamin A 3.2% Vitamin C 24.2%
Calcium 5% Iron 5.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 356
Protein 7.8 g | Carbs 57.1 g | Fat 10.9 g
Per Serving | Calories 384
Protein 8.8 g | Carbs 52.8 g | Fat 16.1 g
Per Serving | Calories 132
Protein 2.6 g | Carbs 19.8 g | Fat 5.1 g
Per Serving | Calories 80
Protein 0.8 g | Carbs 12.5 g | Fat 3.5 g
Per Serving | Calories 174
Protein 2.4 g | Carbs 33.5 g | Fat 5.2 g
Per Serving | Calories 178
Protein 3.3 g | Carbs 27.6 g | Fat 1.4 g
Per Serving | Calories 330
Protein 3.9 g | Carbs 48.7 g | Fat 13.4 g