Eggs with Herbs 2 has a average-calorie, low-carb, high-fat and high-protein content.
With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Eggs with Herbs 2 has been given a composite ranking of 7, and sparingly.
Calories from Protein | 29% | |
Calories from Fat | 68% | |
Calories from Carbs | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.5 g | 0.5% | ||
Dietary Fiber | 0.23 g | 0.92% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.6 g | 20.9% | ||
Saturated Fat | 5.4 g | 26.9% |
Serving size
Amount Per Serving
Calories 183 Calories from Fat 121
% Daily Value *
Total Fat 13.6 g 20.9%
Saturated Fat 5.4 g 26.9%
Trans Fat
Cholesterol 432.6 mg 144.2%
Sodium 370.3 mg 15.4%
Total Carbohydrates 1.5 g 0.5%
Dietary Fiber 0.23 g0.92%
Sugars
Protein 13 g 26%
Vitamin A Vitamin C
Calcium 7% Iron 12.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 69
Protein 3 g | Carbs 6.1 g | Fat 1.9 g
Per Serving | Calories 35
Protein 1.2 g | Carbs 4.3 g | Fat 1.5 g
Per Serving | Calories 400
Protein 15.7 g | Carbs 61.5 g | Fat 11 g
Per Serving | Calories 120
Protein | Carbs | Fat 14 g