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Eggs , avocado and salsa - Recipe and Nutrition Facts
47

Eggs, avocado and salsa Recipe

Eggs, avocado and salsa has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin D, Vitamin E, Riboflavin and Folate.

The food contains 16.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Eggs, avocado and salsa, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat65%
 Calories from Carbs12%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • High in Vitamin A
  • High in Vitamin D
  • Very high in Vitamin E
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1110 IU22.2%
Vitamin C7.6 mg12.7%
Vitamin D104 IU26%
Vitamin E8.2 mg27.3%
Thiamin0.13 mg8.7%
Riboflavin0.78 mg46.1%
Niacin2.7 mg13.6%
Vitamin B60.49 mg24.6%
Folate147.2 mcg36.8%
Vitamin B121.2 mcg20.8%
Pantothenic Acid1.4 mg13.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium130 mg13%
Iron3.6 mg19.8%
Magnesium99.2 mg24.8%
Phosphorus435 mg43.5%
Potassium817.1 mg23.3%
Sodium779.2 mg32.5%
Zinc3.1 mg20.4%
Copper0.45 mg22.3%
Manganese0.81 mg40.7%
Selenium1.5 mcg2.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.8 g5.6%
Dietary Fiber11.1 g44.4%
Sugars5.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein31.6 g63.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat40 g61.5%
Saturated Fat6.8 g34%
Monounsaturated Fat22.4 g
Polyunsaturated Fat7.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 537 Calories from Fat 0

% Daily Value *

Total Fat 40 g 61.5%

Saturated Fat 6.8 g 34%

Trans Fat

Cholesterol 481 mg 160.3%

Sodium 779.2 mg 32.5%

Total Carbohydrates 16.8 g 5.6%

Dietary Fiber 11.1 g44.4%

Sugars 5.6 g

Protein 31.6 g 63.2%

Vitamin A 22.2% Vitamin C 12.7%

Calcium 13% Iron 19.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2184837 Embed Table:

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