Eggplant, Sausage, and Ziti Casserole has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium.
The food contains 36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Eggplant, Sausage, and Ziti Casserole has been given a composite ranking of 50, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 62% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 16 IU | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 226 mg | 22.6% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 678 mg | 19.4% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36 g | 12% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19 g | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 40 g | 61.5% | ||
Saturated Fat | 14 g | 70% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 571 Calories from Fat 357
% Daily Value *
Total Fat 40 g 61.5%
Saturated Fat 14 g 70%
Trans Fat 0 g
Cholesterol 70 mg 23.3%
Sodium 1000 mg 41.7%
Total Carbohydrates 36 g 12%
Dietary Fiber 5 g20%
Sugars 8 g
Protein 19 g 38%
Vitamin A 0.3% Vitamin C
Calcium 22.6% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 109
Protein 5.3 g | Carbs 9.2 g | Fat 5.8 g
Per Serving | Calories 200
Protein 7.6 g | Carbs 12.7 g | Fat 13.4 g
Per Serving | Calories 560
Protein 64 g | Carbs 21 g | Fat 21 g
Per Serving | Calories 534
Protein 26 g | Carbs 59 g | Fat 22 g
Per Serving | Calories 250
Protein 14 g | Carbs 16 g | Fat 15 g
Per Serving | Calories 729
Protein 48 g | Carbs 68 g | Fat 29 g