Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Eggplant and Basil Caponata Salad-Vegan - Recipe and Nutrition Facts
85

Eggplant and Basil Caponata Salad-Vegan Recipe

Eggplant and Basil Caponata Salad-Vegan has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6 and Vitamin C.

The food contains 25.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Eggplant and Basil Caponata Salad-Vegan has been given a composite ranking of 85, and on a regular basis.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat28%
 Calories from Carbs63%

Why this is good for you

  • High in Vitamin B6
  • Very high in Vitamin C
  • No Cholesterol
  • Low in Saturated Fat
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A935 IU18.7%
Vitamin C136.6 mg227.7%
Vitamin D0 IU
Vitamin E1.2 mg4%
Thiamin0.17 mg11%
Riboflavin0.11 mg6.3%
Niacin2 mg10.2%
Vitamin B60.43 mg21.6%
Folate65.6 mcg16.4%
Vitamin B120 mcg
Pantothenic Acid0.62 mg6.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium36 mg3.6%
Iron1.4 mg7.9%
Magnesium44.4 mg11.1%
Phosphorus76 mg7.6%
Potassium661.5 mg18.9%
Sodium928.2 mg38.7%
Zinc0.48 mg3.2%
Copper0.22 mg11.2%
Manganese0.46 mg22.8%
Selenium1.1 mcg1.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.8 g8.6%
Dietary Fiber6.6 g26.4%
Sugars6.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.4 g6.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.1 g7.8%
Saturated Fat0.7 g3.5%
Monounsaturated Fat3.4 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 142 Calories from Fat 0

% Daily Value *

Total Fat 5.1 g 7.8%

Saturated Fat 0.7 g 3.5%

Trans Fat

Cholesterol 0 mg

Sodium 928.2 mg 38.7%

Total Carbohydrates 25.8 g 8.6%

Dietary Fiber 6.6 g26.4%

Sugars 6.2 g

Protein 3.4 g 6.8%

Vitamin A 18.7% Vitamin C 227.7%

Calcium 3.6% Iron 7.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2091973 Embed Table:

Related Searches

73

Eggplant Rollups - 1/24th of Recipe

Per Serving | Calories 121
Protein 5.2 g | Carbs 11 g | Fat 6.6 g

88

Seared Tofu with Eggplant Ratatouille

Per Serving | Calories 128
Protein 11.3 g | Carbs 10.6 g | Fat 5.7 g

91

Potato Eggplant Mix

Per Serving | Calories 229
Protein 6.3 g | Carbs 37 g | Fat 7.7 g

87

Indian-Style Eggplant

Per Serving | Calories 442
Protein 34.3 g | Carbs 29.5 g | Fat 24.6 g

85

Greek Green Beans in Tomato Sauce

Per Serving | Calories 135
Protein 4 g | Carbs 22.1 g | Fat 3.5 g

79

Lentil Spagehttie Sauce

Per Serving | Calories 121
Protein 6.8 g | Carbs 23.8 g | Fat 0.4 g

86

Sandra lee's brown rice and mushroom..

Per Serving | Calories 177
Protein 4.1 g | Carbs 30.4 g | Fat 4.5 g

20

Salad on a Stick

Per Serving | Calories 211
Protein 31.7 g | Carbs 8.7 g | Fat 5.2 g