Egg White Lasagna has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Vitamin E, Thiamin, Riboflavin and Folate.
The food contains 19.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 10.4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is very high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Egg White Lasagna has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 41% | |
Calories from Fat | 27% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 33055 IU | 661.1% | ||
Vitamin C | 119 mg | 198.4% | ||
Vitamin D | 46 IU | 11.5% | ||
Vitamin E | 6.9 mg | 22.9% | ||
Thiamin | 0.34 mg | 22.8% | ||
Riboflavin | 0.89 mg | 52.3% | ||
Niacin | 3.3 mg | 16.3% | ||
Vitamin B6 | 0.84 mg | 42% | ||
Folate | 700.4 mcg | 175.1% | ||
Vitamin B12 | 0.52 mcg | 8.6% | ||
Pantothenic Acid | 0.6 mg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 410 mg | 41% | ||
Iron | 10.4 mg | 57.8% | ||
Magnesium | 284.4 mg | 71.1% | ||
Phosphorus | 304 mg | 30.4% | ||
Potassium | 2 mg | 0.1% | ||
Sodium | 497.8 mg | 20.7% | ||
Zinc | 2.5 mg | 16.8% | ||
Copper | 0.54 mg | 26.8% | ||
Manganese | 3.2 mg | 159% | ||
Selenium | 4.6 mcg | 6.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.6 g | 6.5% | ||
Dietary Fiber | 8.8 g | 35.2% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.7 g | 51.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.5 g | 11.5% | ||
Saturated Fat | 2.5 g | 12.5% | ||
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 224 Calories from Fat 0
% Daily Value *
Total Fat 7.5 g 11.5%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 167.6 mg 55.9%
Sodium 497.8 mg 20.7%
Total Carbohydrates 19.6 g 6.5%
Dietary Fiber 8.8 g35.2%
Sugars 3 g
Protein 25.7 g 51.4%
Vitamin A 661.1% Vitamin C 198.4%
Calcium 41% Iron 57.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 170
Protein 13.8 g | Carbs 23.8 g | Fat 2.2 g
Per Serving | Calories 163
Protein 21.4 g | Carbs 9.3 g | Fat 6.8 g
Per Serving | Calories 139
Protein 15.7 g | Carbs 2.7 g | Fat 7.4 g
Per Serving | Calories 108
Protein 10.4 g | Carbs 6.8 g | Fat 4.6 g
Per Serving | Calories 322
Protein 5.7 g | Carbs 25.1 g | Fat 21.4 g
Per Serving | Calories 82
Protein 9.8 g | Carbs 7.3 g | Fat 1.9 g
Per Serving | Calories 231
Protein 21.6 g | Carbs 19 g | Fat 7.4 g
Per Serving | Calories 231
Protein 22.3 g | Carbs 24.7 g | Fat 4.6 g