Egg Sandwitch with FF Cheese and Light Chipotle May0 has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B12, Riboflavin and Folate.
The food contains 27.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Based on the composite nutritive standing Egg Sandwitch with FF Cheese and Light Chipotle May0 has been given a composite ranking of 16, and sparingly.
Calories from Protein | 19% | |
Calories from Fat | 54% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1125 IU | 22.5% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 34.4 IU | 8.6% | ||
Vitamin E | 1.7 mg | 5.5% | ||
Thiamin | 0.29 mg | 19.1% | ||
Riboflavin | 0.67 mg | 39.4% | ||
Niacin | 2.1 mg | 10.4% | ||
Vitamin B6 | 0.16 mg | 8.2% | ||
Folate | 90.8 mcg | 22.7% | ||
Vitamin B12 | 1.3 mcg | 21.3% | ||
Pantothenic Acid | 1.6 mg | 16.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 240 mg | 24% | ||
Iron | 3.2 mg | 17.7% | ||
Magnesium | 24.4 mg | 6.1% | ||
Phosphorus | 433 mg | 43.3% | ||
Potassium | 235.4 mg | 6.7% | ||
Sodium | 918.9 mg | 38.3% | ||
Zinc | 2 mg | 13.5% | ||
Copper | 0.19 mg | 9.5% | ||
Manganese | 0.25 mg | 12.6% | ||
Selenium | 44 mcg | 62.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.8 g | 9.3% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.6 g | 41.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.7 g | 39.5% | ||
Saturated Fat | 6.3 g | 31.5% | ||
Monounsaturated Fat | 6.2 g | |||
Polyunsaturated Fat | 3.1 g |
Serving size
Amount Per Serving
Calories 435 Calories from Fat 0
% Daily Value *
Total Fat 25.7 g 39.5%
Saturated Fat 6.3 g 31.5%
Trans Fat
Cholesterol 443.8 mg 147.9%
Sodium 918.9 mg 38.3%
Total Carbohydrates 27.8 g 9.3%
Dietary Fiber 1.2 g4.8%
Sugars 2.2 g
Protein 20.6 g 41.2%
Vitamin A 22.5% Vitamin C 0.1%
Calcium 24% Iron 17.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 642
Protein 34.7 g | Carbs 29.3 g | Fat 42.2 g
Per Serving | Calories 125
Protein 10.2 g | Carbs 2.6 g | Fat 7.5 g
Per Serving | Calories 290
Protein 14.2 g | Carbs 27.6 g | Fat 14 g
Per Serving | Calories 141
Protein 18.1 g | Carbs 1.4 g | Fat 7.1 g
Per Serving | Calories 60
Protein 1.7 g | Carbs 0.8 g | Fat 5.8 g
Per Serving | Calories 117
Protein 4 g | Carbs 20.3 g | Fat 2.2 g
Per Serving | Calories 38
Protein 0.6 g | Carbs 5.6 g | Fat 2.1 g
Per Serving | Calories 208
Protein 5 g | Carbs 35.4 g | Fat 8.3 g