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Egg Salad Sandwich 323 cal . - Recipe and Nutrition Facts
21

Egg Salad Sandwich 323 cal. Recipe

Egg Salad Sandwich 323 cal. has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A, Vitamin B12, Riboflavin and Folate.

The food contains 26.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Egg Salad Sandwich 323 cal. has been given a composite ranking of 21, and sparingly.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat47%
 Calories from Carbs31%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • Very high in Riboflavin
  • High in Vitamin B12
  • High in Folate

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1270 IU25.4%
Vitamin C0.84 mg1.4%
Vitamin D0 IU
Vitamin E1.6 mg5.3%
Thiamin0.29 mg19.3%
Riboflavin0.73 mg43.1%
Niacin2.4 mg12.2%
Vitamin B60.31 mg15.6%
Folate118.8 mcg29.7%
Vitamin B121.2 mcg20.2%
Pantothenic Acid1.7 mg17.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium115 mg11.5%
Iron3.4 mg18.9%
Magnesium41.6 mg10.4%
Phosphorus284 mg28.4%
Potassium286.2 mg8.2%
Sodium505 mg21%
Zinc1.8 mg12.2%
Copper0.16 mg8%
Manganese0.83 mg41.5%
Selenium46.6 mcg66.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.2 g8.7%
Dietary Fiber3.6 g14.4%
Sugars5.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.2 g38.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.7 g27.2%
Saturated Fat6.8 g34%
Monounsaturated Fat6.2 g
Polyunsaturated Fat2.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 323 Calories from Fat 0

% Daily Value *

Total Fat 17.7 g 27.2%

Saturated Fat 6.8 g 34%

Trans Fat

Cholesterol 440 mg 146.7%

Sodium 505 mg 21%

Total Carbohydrates 26.2 g 8.7%

Dietary Fiber 3.6 g14.4%

Sugars 5.4 g

Protein 19.2 g 38.4%

Vitamin A 25.4% Vitamin C 1.4%

Calcium 11.5% Iron 18.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1695772 Embed Table:

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