Egg Harbor Cafe - Original Raisin Bread French Toast has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 81.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Breakfast.
Based on the composite nutritive standing Egg Harbor Cafe - Original Raisin Bread French Toast has been given a composite ranking of 71, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 47% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 760 mg | 31.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 81.5 g | 27.2% | ||
Dietary Fiber | 3.2 g | 12.8% | ||
Sugars | 39.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.9 g | 51.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 41.5 g | 63.8% | ||
Saturated Fat | 22.5 g | 112.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 832 Calories from Fat 0
% Daily Value *
Total Fat 41.5 g 63.8%
Saturated Fat 22.5 g 112.5%
Trans Fat 0 g
Cholesterol 601 mg 200.3%
Sodium 760 mg 31.7%
Total Carbohydrates 81.5 g 27.2%
Dietary Fiber 3.2 g12.8%
Sugars 39.2 g
Protein 25.9 g 51.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 127
Protein 5.8 g | Carbs 13.2 g | Fat 5.5 g
Per Serving | Calories 214
Protein 9.9 g | Carbs 28.7 g | Fat 6.1 g
Per 100g | Calories 165
Protein 2.6 g | Carbs 24.3 g | Fat 6.7 g
Per 100g | Calories 61
Protein 9.1 g | Carbs 0 g | Fat 3 g
Per 100g | Calories 139
Protein 5.4 g | Carbs 27.7 g | Fat 0 g
Per 100g | Calories 140
Protein 12 g | Carbs 2 g | Fat 9 g