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cinnamin raisin bread french toast - Recipe and Nutrition Facts
76

cinnamin raisin bread french toast Recipe

cinnamin raisin bread french toast has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin B12 and Riboflavin.

The food contains 28.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its average sugar content puts it in the bottom 20 percentile. This is often undesirable a good thing for people watching their sugar intake. With 9.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to French cuisine.

Based on the composite nutritive standing cinnamin raisin bread french toast has been given a composite ranking of 76, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat26%
 Calories from Carbs55%

Why this is good for you

  • High in Vitamin A
  • Very high in Riboflavin
  • Very low in Cholesterol
  • High in Vitamin B12

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1255 IU25.1%
Vitamin C0.66 mg1.1%
Vitamin D40 IU10%
Vitamin E0.94 mg3.1%
Thiamin0.22 mg14.4%
Riboflavin0.98 mg57.6%
Niacin0.48 mg2.4%
Vitamin B60.12 mg6%
Folate70.8 mcg17.7%
Vitamin B121.4 mcg23.9%
Pantothenic Acid1.3 mg13%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium111 mg11.1%
Iron1.5 mg8.5%
Magnesium18.4 mg4.6%
Phosphorus176 mg17.6%
Potassium361.9 mg10.3%
Sodium381.6 mg15.9%
Zinc1 mg6.8%
Copper0.07 mg3.4%
Manganese0.15 mg7.4%
Selenium17 mcg24.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.7 g9.6%
Dietary Fiber1 g4%
Sugars10.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.9 g19.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.1 g9.4%
Saturated Fat1.8 g9%
Monounsaturated Fat2.1 g
Polyunsaturated Fat2.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 214 Calories from Fat 0

% Daily Value *

Total Fat 6.1 g 9.4%

Saturated Fat 1.8 g 9%

Trans Fat

Cholesterol 1.8 mg 0.6%

Sodium 381.6 mg 15.9%

Total Carbohydrates 28.7 g 9.6%

Dietary Fiber 1 g4%

Sugars 10.2 g

Protein 9.9 g 19.8%

Vitamin A 25.1% Vitamin C 1.1%

Calcium 11.1% Iron 8.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=726101 Embed Table:

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