Egg Harbor Cafe - Caesar (2 Fluid Ounces) has a average-calorie, low-carb, high-fat and low-protein content.
The food contains 1.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 0.7 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Egg Harbor Cafe - Caesar (2 Fluid Ounces) has been given a composite ranking of 38, and in moderation.
Calories from Protein | 1% | |
Calories from Fat | 97% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 548 mg | 22.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.1 g | 0.4% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.7 g | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.1 g | 38.6% | ||
Saturated Fat | 3.8 g | 19% | ||
Total Trans Fatty Acids | 0.3 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 0
% Daily Value *
Total Fat 25.1 g 38.6%
Saturated Fat 3.8 g 19%
Trans Fat 0.3 g
Cholesterol 17 mg 5.7%
Sodium 548 mg 22.8%
Total Carbohydrates 1.1 g 0.4%
Dietary Fiber 0.2 g0.8%
Sugars 0.1 g
Protein 0.7 g 1.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 50
Protein 0 g | Carbs 14 g | Fat 0 g
Per 100g | Calories 260
Protein | Carbs 0 g | Fat 30 g
Per 100g | Calories 49
Protein 0 g | Carbs 11.2 g | Fat 0.5 g
Per 100g | Calories 390
Protein 16 g | Carbs 44 g | Fat 16 g
Per 100g | Calories 192
Protein 1.3 g | Carbs 14.2 g | Fat 14.9 g
Per 100g | Calories 1332
Protein 51.5 g | Carbs 99.9 g | Fat 85.1 g
Per 100g | Calories 538
Protein 41.2 g | Carbs 64 g | Fat 12.7 g
Per 100g | Calories 105
Protein 13.7 g | Carbs 0.8 g | Fat 4.8 g