Eegee's - 12" Hot Pastrami on Rye Sub has a very high-calorie, very high-carb, very high-fat and very high-protein content.
With 60 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Romanian cuisine.
Based on the composite nutritive standing Eegee's - 12" Hot Pastrami on Rye Sub has been given a composite ranking of 41, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 44% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 3975 mg | 165.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 81 g | 27% | ||
Dietary Fiber | 6.5 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 60 g | 120% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 49.5 g | 76.2% | ||
Saturated Fat | 21 g | 105% |
Serving size
Amount Per Serving
Calories 990 Calories from Fat 446
% Daily Value *
Total Fat 49.5 g 76.2%
Saturated Fat 21 g 105%
Trans Fat
Cholesterol 156 mg 52%
Sodium 3975 mg 165.6%
Total Carbohydrates 81 g 27%
Dietary Fiber 6.5 g26%
Sugars
Protein 60 g 120%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 247
Protein 7.1 g | Carbs 52.9 g | Fat 0 g
Per 100g | Calories 267
Protein 5.6 g | Carbs 30.9 g | Fat 13.6 g
Per 100g | Calories 100
Protein 4 g | Carbs 23 g | Fat 1 g
Per 100g | Calories 350
Protein 25 g | Carbs 55 g | Fat 3 g
Per 100g | Calories 340
Protein 34 g | Carbs 11 g | Fat 14 g
Per 100g | Calories 305
Protein 25 g | Carbs 35 g | Fat 9 g
Per 100g | Calories 40
Protein 0 g | Carbs 1 g | Fat 5 g