Edwards - Singles Key Lime Pie Slices, frozen has a high-calorie, average-carb, high-fat and average-protein content.
if( 47.4 != 0.0 ){?>The food contains 47.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its high sugar content puts it in the top 10 percentile. This is if("top 10" == "top 10" ){?> often undesirable } elseif( "top 10" == "bottom 20" ){?> a good thing }?> for people watching their sugar intake. With 4.41 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Edwards - Singles Key Lime Pie Slices, frozen has been given a composite ranking of 6, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 43% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.4 g | 15.8% | Top 30% | High |
Dietary Fiber | 0.55 g | 2.2% | Mid 40% | Average |
Sugars | 36.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.4 g | 8.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.6 g | 27.1% | Top 30% | High |
Saturated Fat | 11 g | 55.1% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 330 Calories from Fat 144
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 35 mg 11.7%
Sodium 240 mg 10%
Total Carbohydrates 43 g 14.3%
Dietary Fiber 0.5 g2%
Sugars 33 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 10% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 366
Protein 3.9 g | Carbs 39.2 g | Fat 22.2 g
Per 100g | Calories 405
Protein 3.1 g | Carbs 50.8 g | Fat 21.8 g
Per 100g | Calories 304
Protein 4.9 g | Carbs 51.1 g | Fat 8.5 g
Per 100g | Calories 408
Protein 4.4 g | Carbs 47.4 g | Fat 23.1 g
Per 100g | Calories 366
Protein 3.9 g | Carbs 39.2 g | Fat 22.2 g
Per 100g | Calories 405
Protein 3.1 g | Carbs 50.8 g | Fat 21.8 g
Per 100g | Calories 304
Protein 4.9 g | Carbs 51.1 g | Fat 8.5 g
Per 100g | Calories 408
Protein 4.4 g | Carbs 47.4 g | Fat 23.1 g