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Ed's Wild Mushroom Soup - Recipe and Nutrition Facts
75

Ed's Wild Mushroom Soup Recipe

Ed's Wild Mushroom Soup has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Riboflavin and Niacin.

The food contains 26.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Ed's Wild Mushroom Soup has been given a composite ranking of 75, and in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat38%
 Calories from Carbs43%

Why this is good for you

  • High in Protein
  • High in Niacin
  • Very high in Riboflavin
  • Low in Cholesterol

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A975 IU19.5%
Vitamin C8.3 mg13.8%
Vitamin D42.4 IU10.6%
Vitamin E1.4 mg4.5%
Thiamin0.19 mg12.5%
Riboflavin0.53 mg30.9%
Niacin5 mg25%
Vitamin B60.4 mg19.9%
Folate47.6 mcg11.9%
Vitamin B120.02 mcg0.4%
Pantothenic Acid0.95 mg9.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium64 mg6.4%
Iron2.4 mg13.6%
Magnesium41.6 mg10.4%
Phosphorus167 mg16.7%
Potassium855.7 mg24.4%
Sodium640.3 mg26.7%
Zinc0.95 mg6.3%
Copper0.4 mg20%
Manganese0.32 mg16%
Selenium9.5 mcg13.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.2 g8.7%
Dietary Fiber2.6 g10.4%
Sugars7.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.1 g22.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.3 g15.8%
Saturated Fat2.9 g14.5%
Monounsaturated Fat5.9 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 231 Calories from Fat 0

% Daily Value *

Total Fat 10.3 g 15.8%

Saturated Fat 2.9 g 14.5%

Trans Fat

Cholesterol 7.8 mg 2.6%

Sodium 640.3 mg 26.7%

Total Carbohydrates 26.2 g 8.7%

Dietary Fiber 2.6 g10.4%

Sugars 7.1 g

Protein 11.1 g 22.2%

Vitamin A 19.5% Vitamin C 13.8%

Calcium 6.4% Iron 13.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1460420 Embed Table:

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