Eden - Vegetarian Chili has a low-calorie, average-carb, low-fat and average-protein content.
The food contains 17.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Eden - Vegetarian Chili, and we advise that this food on a regular basis.
Calories from Protein | 23% | |
Calories from Fat | 7% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 40 IU | 0.8% | Mid 40% | Average |
Vitamin C | 0 mg | |||
Thiamin | 0.06 mg | 4% | Bottom 10% | Very Low |
Riboflavin | 0.14 mg | 8% | Bottom 30% | Low |
Niacin | 1.6 mg | 8% | Bottom 30% | Low |
Vitamin B6 | 0.12 mg | 6% | Bottom 10% | Very Low |
Folate | 24 mcg | 6% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 24 mg | 2.4% | Bottom 30% | Low |
Iron | 1.4 mg | 8% | Mid 40% | Average |
Magnesium | 40 mg | 10% | Bottom 30% | Low |
Phosphorus | 100 mg | 10% | Bottom 30% | Low |
Potassium | 252 mg | 7.2% | Mid 40% | Average |
Sodium | 184 mg | 7.7% | Mid 40% | Average |
Zinc | 2.4 mg | 16% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.2 g | 5.7% | Mid 40% | Average |
Dietary Fiber | 4.4 g | 17.6% | Mid 40% | Average |
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.8 g | 1.2% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 15
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 460 mg 19.2%
Total Carbohydrates 43 g 14.3%
Dietary Fiber 11 g44%
Sugars 4 g
Protein 14 g 28%
Vitamin A 2% Vitamin C
Calcium 6% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 79
Protein 4.6 g | Carbs 11.9 g | Fat 1.3 g
Per 100g | Calories 85
Protein 5.6 g | Carbs 12.7 g | Fat 1.4 g
Per 100g | Calories 82
Protein 4.1 g | Carbs 15.7 g | Fat 0.75 g
Per 100g | Calories 77
Protein 5.4 g | Carbs 14.6 g | Fat
Per 100g | Calories 79
Protein 4.2 g | Carbs 14.6 g | Fat 0.63 g
Per 100g | Calories 0
Protein 0 g | Carbs 0 g | Fat 0 g
Per 100g | Calories 85
Protein 2.3 g | Carbs 17.7 g | Fat 0.77 g
Per 100g | Calories 75
Protein 3.1 g | Carbs 12.3 g | Fat 1.8 g