Eating Well - Ravioli and Vegetable Soup has a average-calorie, average-carb, average-fat and high-protein content.
With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Eating Well - Ravioli and Vegetable Soup, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 29% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38 g | 12.7% | ||
Dietary Fiber | 8 g | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 3 g | 15% | ||
Monounsaturated Fat | 3 g |
Serving size
Amount Per Serving
Calories 264 Calories from Fat 81
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 30 mg 10%
Sodium 760 mg 31.7%
Total Carbohydrates 38 g 12.7%
Dietary Fiber 8 g32%
Sugars
Protein 11 g 22%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 101
Protein 5.1 g | Carbs 9.7 g | Fat 5.7 g
Per Serving | Calories 189
Protein 10.5 g | Carbs 8.8 g | Fat 13.5 g
Per 100g | Calories 450
Protein 20 g | Carbs 71 g | Fat 9 g
Per 100g | Calories 414
Protein 28 g | Carbs 48 g | Fat 14 g
Per 100g | Calories 261
Protein 31 g | Carbs 12 g | Fat 8 g
Per 100g | Calories 455
Protein 36 g | Carbs 36 g | Fat 18 g