Eating Well - Broccoli-Cheese-Bacon Pie has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Calcium and Vitamin C.
With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 19, for Eating Well - Broccoli-Cheese-Bacon Pie, and we advise that this food sparingly.
Calories from Protein | 26% | |
Calories from Fat | 50% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 36 mg | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14 g | 4.7% | ||
Dietary Fiber | 3 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 5 g | 25% | ||
Monounsaturated Fat | 3 g |
Serving size
Amount Per Serving
Calories 226 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 170 mg 56.7%
Sodium 480 mg 20%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 3 g12%
Sugars
Protein 15 g 30%
Vitamin A Vitamin C 60%
Calcium 28% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 193
Protein 9 g | Carbs 22 g | Fat 8 g
Per 100g | Calories 320
Protein 20.4 g | Carbs 37 g | Fat 9.6 g
Per 100g | Calories 212
Protein 8.8 g | Carbs 45.9 g | Fat 1.8 g
Per 100g | Calories 110
Protein 2 g | Carbs 22 g | Fat 1.5 g
Per 100g | Calories 89
Protein 4 g | Carbs 12 g | Fat 4 g
Per 100g | Calories 460
Protein 22 g | Carbs 63 g | Fat 13 g
Per 100g | Calories 409
Protein 29 g | Carbs 40 g | Fat 16 g
Per 100g | Calories 117
Protein 2 g | Carbs 23 g | Fat 3 g