Easy, Yummy Homeade Breadsticks has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 16.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Easy, Yummy Homeade Breadsticks has been given a composite ranking of 64, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 23% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 95 IU | 1.9% | ||
Vitamin C | 0.54 mg | 0.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.64 mg | 2.1% | ||
Thiamin | 0.15 mg | 10.1% | ||
Riboflavin | 0.1 mg | 6.1% | ||
Niacin | 1.1 mg | 5.6% | ||
Vitamin B6 | 0.03 mg | 1.6% | ||
Folate | 34.4 mcg | 8.6% | ||
Vitamin B12 | 0.04 mcg | 0.6% | ||
Pantothenic Acid | 0.11 mg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 41 mg | 4.1% | ||
Iron | 0.92 mg | 5.1% | ||
Magnesium | 6 mg | 1.5% | ||
Phosphorus | 43 mg | 4.3% | ||
Potassium | 33.9 mg | 1% | ||
Sodium | 179.1 mg | 7.5% | ||
Zinc | 0.23 mg | 1.5% | ||
Copper | 0.03 mg | 1.7% | ||
Manganese | 0.16 mg | 7.9% | ||
Selenium | 7.3 mcg | 10.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.4 g | 5.5% | ||
Dietary Fiber | 0.6 g | 2.4% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 103 Calories from Fat 0
% Daily Value *
Total Fat 2.6 g 4%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 4.2 mg 1.4%
Sodium 179.1 mg 7.5%
Total Carbohydrates 16.4 g 5.5%
Dietary Fiber 0.6 g2.4%
Sugars 1.3 g
Protein 3.1 g 6.2%
Vitamin A 1.9% Vitamin C 0.9%
Calcium 4.1% Iron 5.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 647
Protein 11.3 g | Carbs 83.9 g | Fat 33 g
Per Serving | Calories 288
Protein 5.5 g | Carbs 33.2 g | Fat 16.3 g
Per Serving | Calories 300
Protein 48.8 g | Carbs 5.2 g | Fat 8.1 g
Per Serving | Calories 107
Protein 3.6 g | Carbs 21.7 g | Fat 2.4 g
Per Serving | Calories 76
Protein 2.7 g | Carbs 15.3 g | Fat 0.3 g
Per Serving | Calories 151
Protein 3.4 g | Carbs 32.9 g | Fat 0.5 g
Per Serving | Calories 204
Protein 4.9 g | Carbs 33.7 g | Fat 5.1 g
Per Serving | Calories 134
Protein 0.6 g | Carbs 3.6 g | Fat 13.5 g