Easy Tortilla Chip Casserole has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Thiamin and Niacin.
The food contains 33.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.25 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Easy Tortilla Chip Casserole, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 44% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 540 IU | 10.8% | ||
Vitamin C | 7.6 mg | 12.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.9 mg | 6.3% | ||
Thiamin | 0.31 mg | 20.9% | ||
Riboflavin | 0.24 mg | 14% | ||
Niacin | 4.1 mg | 20.3% | ||
Vitamin B6 | 0.43 mg | 21.7% | ||
Folate | 68 mcg | 17% | ||
Vitamin B12 | 1.1 mcg | 18.9% | ||
Pantothenic Acid | 0.9 mg | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 229 mg | 22.9% | ||
Iron | 4.2 mg | 23.6% | ||
Magnesium | 25.6 mg | 6.4% | ||
Phosphorus | 77 mg | 7.7% | ||
Potassium | 433.5 mg | 12.4% | ||
Sodium | 815.9 mg | 34% | ||
Zinc | 3.4 mg | 22.5% | ||
Copper | 0.17 mg | 8.7% | ||
Manganese | 0.28 mg | 14.1% | ||
Selenium | 3.1 mcg | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.3 g | 11.1% | ||
Dietary Fiber | 7.6 g | 30.4% | ||
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.3 g | 30.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.2 g | 26.5% | ||
Saturated Fat | 3.4 g | 17% | ||
Monounsaturated Fat | 8.4 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 343 Calories from Fat 0
% Daily Value *
Total Fat 17.2 g 26.5%
Saturated Fat 3.4 g 17%
Trans Fat
Cholesterol 5.5 mg 1.8%
Sodium 815.9 mg 34%
Total Carbohydrates 33.3 g 11.1%
Dietary Fiber 7.6 g30.4%
Sugars 2.3 g
Protein 15.3 g 30.6%
Vitamin A 10.8% Vitamin C 12.6%
Calcium 22.9% Iron 23.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 187
Protein 4 g | Carbs 29.8 g | Fat 5.4 g
Per Serving | Calories 243
Protein 11.9 g | Carbs 39.7 g | Fat 5.7 g
Per Serving | Calories 248
Protein 10.1 g | Carbs 42.7 g | Fat 4.7 g
Per Serving | Calories 46
Protein 3.2 g | Carbs 6 g | Fat 1.6 g
Per Serving | Calories 62
Protein 6.8 g | Carbs 5.8 g | Fat 1.3 g
Per Serving | Calories 296
Protein 14.8 g | Carbs 46.9 g | Fat 5.4 g