Easy Salmon Patties has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B12 and Niacin.
The food contains 13.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Easy Salmon Patties, and we advise that this food in moderation.
Calories from Protein | 39% | |
Calories from Fat | 33% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 155 IU | 3.1% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 8.8 IU | 2.2% | ||
Vitamin E | 0.3 mg | 1% | ||
Thiamin | 0.18 mg | 11.8% | ||
Riboflavin | 0.25 mg | 14.9% | ||
Niacin | 5.2 mg | 25.8% | ||
Vitamin B6 | 0.28 mg | 13.8% | ||
Folate | 30 mcg | 7.5% | ||
Vitamin B12 | 3.5 mcg | 58.3% | ||
Pantothenic Acid | 0.89 mg | 8.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 183 mg | 18.3% | ||
Iron | 1.9 mg | 10.5% | ||
Magnesium | 62.8 mg | 15.7% | ||
Phosphorus | 382 mg | 38.2% | ||
Potassium | 356.2 mg | 10.2% | ||
Sodium | 78.5 mg | 3.3% | ||
Zinc | 1.7 mg | 11.1% | ||
Copper | 0.2 mg | 10.1% | ||
Manganese | 0.99 mg | 49.3% | ||
Selenium | 30.2 mcg | 43.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.2 g | 4.4% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.3 g | 36.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.9 g | 10.6% | ||
Saturated Fat | 1.9 g | 9.5% | ||
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 2.3 g |
Serving size
Amount Per Serving
Calories 168 Calories from Fat 0
% Daily Value *
Total Fat 6.9 g 10.6%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 112.5 mg 37.5%
Sodium 78.5 mg 3.3%
Total Carbohydrates 13.2 g 4.4%
Dietary Fiber 2.1 g8.4%
Sugars 0 g
Protein 18.3 g 36.6%
Vitamin A 3.1% Vitamin C 0.1%
Calcium 18.3% Iron 10.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 144
Protein 15.8 g | Carbs 8.3 g | Fat 5 g
Per Serving | Calories 197
Protein 21.7 g | Carbs 7 g | Fat 7.8 g
Per Serving | Calories 53
Protein 5 g | Carbs 1 g | Fat 3 g
Per Serving | Calories 196
Protein 25.7 g | Carbs 0.7 g | Fat 9.3 g
Per Serving | Calories 205
Protein 23.5 g | Carbs 4.1 g | Fat 11.8 g
Per Serving | Calories 247
Protein 18.3 g | Carbs 23.7 g | Fat 8.9 g
Per Serving | Calories 358
Protein 27 g | Carbs 58 g | Fat 1 g
Per Serving | Calories 228
Protein 5.5 g | Carbs 44.4 g | Fat 2.8 g