Easy Restaurant-Style Macaroni and Cheese has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Thiamin, Riboflavin, Niacin and Folate.
The food contains 68g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 32.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 4, for Easy Restaurant-Style Macaroni and Cheese, and we advise that this food sparingly.
Calories from Protein | 17% | |
Calories from Fat | 47% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.68 IU | 0.01% | Mid 40% | Average |
Retinol | 120.5 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 9.6 IU | 2.4% | Top 30% | High |
Thiamin | 0.68 mg | 45.7% | Top 10% | Very High |
Riboflavin | 0.68 mg | 40.3% | Top 10% | Very High |
Niacin | 4.1 mg | 20.5% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 132.2 mcg | 33% | Top 10% | Very High |
Folic Acid | 117.8 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.68 mg | 6.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 452.7 mg | 45.3% | Top 10% | Very High |
Iron | 2.1 mg | 11.4% | Top 30% | High |
Magnesium | 36.3 mg | 9.1% | Top 30% | High |
Phosphorus | 0.68 mg | 0.07% | Bottom 30% | Low |
Potassium | 346.6 mg | 9.9% | Top 10% | Very High |
Sodium | 1011.3 mg | 42.1% | Top 10% | Very High |
Zinc | 2.7 mg | 18.3% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0.68 mg | 34.2% | Top 10% | Very High |
Selenium | 37 mcg | 52.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.6 g | 15.5% | Top 30% | High |
Dietary Fiber | 1.7 g | 6.8% | Mid 40% | Average |
Sugars | 5.7 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 1.4 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.3 g | 44.7% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0.7 mg | |||
Isoleucine | 0.7 mg | |||
Leucine | 0.7 mg | |||
Lysine | 0.7 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.7 mg | |||
Tyrosine | 0.7 mg | |||
Valine | 0.7 mg | |||
Arginine | 0.7 mg | |||
Histidine | 0.7 mg | |||
Alanine | 0.7 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 4.1 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.7 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26.6 g | 41% | Top 10% | Very High |
Saturated Fat | 16.7 g | 83.6% | Top 10% | Very High |
Monounsaturated Fat | 4.1 g | |||
Polyunsaturated Fat | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 4.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 757 Calories from Fat 350
% Daily Value *
Total Fat 38.9 g 59.8%
Saturated Fat 24.4 g 122%
Trans Fat
Cholesterol 132.6 mg 44.2%
Sodium 1476.5 mg 61.5%
Total Carbohydrates 68 g 22.7%
Dietary Fiber 2.5 g10%
Sugars 8.3 g
Protein 32.6 g 65.2%
Vitamin A 0% Vitamin C
Calcium 66.1% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 262
Protein 9.8 g | Carbs 23.8 g | Fat 14.1 g
Per Serving | Calories 366
Protein 17.6 g | Carbs 32.3 g | Fat 18 g
Per Serving | Calories 229
Protein 6.8 g | Carbs 18.5 g | Fat 14.2 g
Per Serving | Calories 426
Protein 20.7 g | Carbs 42.7 g | Fat 18.8 g
Per Serving | Calories 165
Protein 4.2 g | Carbs 19.2 g | Fat 8.4 g
Per Serving | Calories 179
Protein 11.2 g | Carbs 13.3 g | Fat 9.5 g
Per Serving | Calories 30
Protein 2.2 g | Carbs 2.72 g | Fat 1.3 g
Per Serving | Calories 88
Protein 10.5 g | Carbs 4.1 g | Fat 3.3 g