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Easy Peasy Prawns - Recipe and Nutrition Facts
46

Easy Peasy Prawns Recipe

Easy Peasy Prawns has a average-calorie, low-carb, average-fat and very high-protein content.

The food contains 4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Easy Peasy Prawns has been given a composite ranking of 46, and in moderation.

Calorie Breakdown

 Calories from Protein53%
 Calories from Fat39%
 Calories from Carbs8%

Why this is good for you

  • Very high in Protein
  • Very low in Sodium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A795 IU15.9%
Vitamin C6.6 mg11%
Vitamin D0 IU
Vitamin E0.22 mg0.73%
Thiamin0.02 mg1%
Riboflavin0.03 mg1.7%
Niacin0.2 mg1%
Vitamin B60.04 mg2.1%
Folate10.4 mcg2.6%
Vitamin B120.01 mcg0.2%
Pantothenic Acid0.06 mg0.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium14 mg1.4%
Iron0.38 mg2.1%
Magnesium4.8 mg1.2%
Phosphorus10 mg1%
Potassium69.1 mg2%
Sodium3.3 mg0.1%
Zinc0.11 mg0.7%
Copper0.02 mg1.1%
Manganese0.03 mg1.5%
Selenium0.21 mcg0.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate4 g1.3%
Dietary Fiber0.8 g3.2%
Sugars0.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.5 g53%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.8 g13.5%
Saturated Fat5 g25%
Monounsaturated Fat2.2 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 197 Calories from Fat 0

% Daily Value *

Total Fat 8.8 g 13.5%

Saturated Fat 5 g 25%

Trans Fat

Cholesterol 20.7 mg 6.9%

Sodium 3.3 mg 0.1%

Total Carbohydrates 4 g 1.3%

Dietary Fiber 0.8 g3.2%

Sugars 0.6 g

Protein 26.5 g 53%

Vitamin A 15.9% Vitamin C 11%

Calcium 1.4% Iron 2.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1032731 Embed Table:

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