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Easy Peanut Butter & Chocolate Eclair Dessert - Recipe and Nutrition Facts
48

Easy Peanut Butter & Chocolate Eclair Dessert Recipe

Easy Peanut Butter & Chocolate Eclair Dessert has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 30.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Easy Peanut Butter & Chocolate Eclair Dessert has been given a composite ranking of 48, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat44%
 Calories from Carbs48%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A100 IU2%
Vitamin C0.42 mg0.7%
Vitamin D2 IU0.5%
Vitamin E1.1 mg3.5%
Thiamin0.06 mg3.9%
Riboflavin0.12 mg7.1%
Niacin1.4 mg7%
Vitamin B60.05 mg2.7%
Folate12.8 mcg3.2%
Vitamin B120.16 mcg2.6%
Pantothenic Acid0.25 mg2.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium71 mg7.1%
Iron1.7 mg9.4%
Magnesium33.6 mg8.4%
Phosphorus239 mg23.9%
Potassium267.3 mg7.6%
Sodium397 mg16.5%
Zinc0.66 mg4.4%
Copper0.14 mg7%
Manganese0.25 mg12.5%
Selenium3.4 mcg4.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.7 g10.2%
Dietary Fiber2.2 g8.8%
Sugars14.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.8 g9.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.6 g19.4%
Saturated Fat6.2 g31%
Monounsaturated Fat4.1 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 241 Calories from Fat 0

% Daily Value *

Total Fat 12.6 g 19.4%

Saturated Fat 6.2 g 31%

Trans Fat

Cholesterol 8.5 mg 2.8%

Sodium 397 mg 16.5%

Total Carbohydrates 30.7 g 10.2%

Dietary Fiber 2.2 g8.8%

Sugars 14.1 g

Protein 4.8 g 9.6%

Vitamin A 2% Vitamin C 0.7%

Calcium 7.1% Iron 9.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=261816 Embed Table:

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