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Easy Pasta Primevera - Recipe and Nutrition Facts
71

Easy Pasta Primevera Recipe

Easy Pasta Primevera has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.

The food contains 35.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Easy Pasta Primevera has been given a composite ranking of 71, and in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat15%
 Calories from Carbs67%

Why this is good for you

  • Very high in Vitamin C

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A705 IU14.1%
Vitamin C30.4 mg50.7%
Vitamin D21.2 IU5.3%
Vitamin E0.64 mg2.1%
Thiamin0.14 mg9.1%
Riboflavin0.21 mg12.4%
Niacin1.2 mg6%
Vitamin B60.11 mg5.5%
Folate52.8 mcg13.2%
Vitamin B120.23 mcg3.9%
Pantothenic Acid0.58 mg5.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium118 mg11.8%
Iron1.3 mg7.2%
Magnesium23.6 mg5.9%
Phosphorus124 mg12.4%
Potassium275.7 mg7.9%
Sodium336.8 mg14%
Zinc0.66 mg4.4%
Copper0.11 mg5.5%
Manganese0.19 mg9.3%
Selenium3.8 mcg5.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate35.1 g11.7%
Dietary Fiber2.5 g10%
Sugars0.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.2 g18.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.5 g5.4%
Saturated Fat1.3 g6.5%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 206 Calories from Fat 0

% Daily Value *

Total Fat 3.5 g 5.4%

Saturated Fat 1.3 g 6.5%

Trans Fat

Cholesterol 17.8 mg 5.9%

Sodium 336.8 mg 14%

Total Carbohydrates 35.1 g 11.7%

Dietary Fiber 2.5 g10%

Sugars 0.5 g

Protein 9.2 g 18.4%

Vitamin A 14.1% Vitamin C 50.7%

Calcium 11.8% Iron 7.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1091542 Embed Table:

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