Easy Microwave Creamy Alfredo Sauce has a high-calorie, low-carb, very high-fat and high-protein content. It is a good source of Calcium.
The food contains 2.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Easy Microwave Creamy Alfredo Sauce has been given a composite ranking of 3, and sparingly.
Calories from Protein | 12% | |
Calories from Fat | 86% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1.8 IU | 0% | Mid 40% | Average |
Retinol | 603.6 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 47.3 IU | 11.8% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 9.1 mcg | 2.3% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 1.8 mcg | 30.3% | Top 10% | Very High |
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 563.6 mg | 56.4% | Top 10% | Very High |
Iron | 0 mg | |||
Magnesium | 23.6 mg | 5.9% | Mid 40% | Average |
Phosphorus | 387.3 mg | 38.7% | Top 10% | Very High |
Potassium | 123.6 mg | 3.5% | Mid 40% | Average |
Sodium | 874.4 mg | 36.4% | Top 10% | Very High |
Zinc | 1.8 mg | 12.1% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 9.1 mcg | 13% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4 g | 1.3% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 0.4 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.3 g | 38.5% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 1.8 mg | |||
Leucine | 1.8 mg | |||
Lysine | 1.8 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 1.8 mg | |||
Tyrosine | 1.8 mg | |||
Valine | 1.8 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 1.8 mg | |||
Glutamic Acid | 3.6 mg | |||
Glycine | 0 mg | |||
Proline | 1.8 mg | |||
Serine | 1.8 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 63.8 g | 98.2% | Top 10% | Very High |
Saturated Fat | 39.6 g | 198.2% | Top 10% | Very High |
Monounsaturated Fat | 18.2 g | |||
Polyunsaturated Fat | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 60 g | |||
Ash | 5.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 363 Calories from Fat 316
% Daily Value *
Total Fat 35.1 g 54%
Saturated Fat 21.8 g 109%
Trans Fat
Cholesterol 113.6 mg 37.9%
Sodium 480.9 mg 20%
Total Carbohydrates 2.2 g 0.7%
Dietary Fiber 0 g
Sugars 0.2 g
Protein 10.6 g 21.2%
Vitamin A 0% Vitamin C
Calcium 31% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 145
Protein 4.8 g | Carbs 1.5 g | Fat 13.3 g
Per Serving | Calories 182
Protein 3.9 g | Carbs 1.01 g | Fat 18.4 g
Per Serving | Calories 230
Protein 4.4 g | Carbs 32.1 g | Fat 9.6 g
Per Serving | Calories 322
Protein 4.1 g | Carbs 27.4 g | Fat 24.2 g
Per Serving | Calories 252
Protein 6.5 g | Carbs 45.6 g | Fat 4.4 g
Per Serving | Calories 148
Protein 4.2 g | Carbs 24.8 g | Fat 3.5 g