Easy Make Stuffed Jalapeno's has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C and Thiamin.
The food contains 3.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for Easy Make Stuffed Jalapeno's, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 73% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 830 IU | 16.6% | ||
Vitamin C | 19 mg | 31.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.56 mg | 1.9% | ||
Thiamin | 0.49 mg | 32.4% | ||
Riboflavin | 0.26 mg | 15.4% | ||
Niacin | 3 mg | 15% | ||
Vitamin B6 | 0.46 mg | 22.8% | ||
Folate | 27.2 mcg | 6.8% | ||
Vitamin B12 | 0.69 mcg | 11.5% | ||
Pantothenic Acid | 0.62 mg | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 207 mg | 20.7% | ||
Iron | 1.3 mg | 7% | ||
Magnesium | 26.8 mg | 6.7% | ||
Phosphorus | 243 mg | 24.3% | ||
Potassium | 300.1 mg | 8.6% | ||
Sodium | 348.8 mg | 14.5% | ||
Zinc | 1.9 mg | 12.6% | ||
Copper | 0.09 mg | 4.5% | ||
Manganese | 0.11 mg | 5.7% | ||
Selenium | 18.1 mcg | 25.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.7 g | 1.2% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.5 g | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.9 g | 39.8% | ||
Saturated Fat | 13.1 g | 65.5% | ||
Monounsaturated Fat | 9.2 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 318 Calories from Fat 0
% Daily Value *
Total Fat 25.9 g 39.8%
Saturated Fat 13.1 g 65.5%
Trans Fat
Cholesterol 81.9 mg 27.3%
Sodium 348.8 mg 14.5%
Total Carbohydrates 3.7 g 1.2%
Dietary Fiber 1.2 g4.8%
Sugars 1.5 g
Protein 17.5 g 35%
Vitamin A 16.6% Vitamin C 31.7%
Calcium 20.7% Iron 7%
*Based on a 2000 Calorie diet
Per Serving | Calories 220
Protein 13.7 g | Carbs 28.8 g | Fat 5.9 g
Per Serving | Calories 363
Protein 19.7 g | Carbs 14.9 g | Fat 28.3 g
Per Serving | Calories 247
Protein 0.2 g | Carbs 1.8 g | Fat 27.2 g
Per Serving | Calories 593
Protein 32.6 g | Carbs 1 g | Fat 50.1 g
Per Serving | Calories 83
Protein 1.4 g | Carbs 9.2 g | Fat 4.9 g
Per Serving | Calories 161
Protein 6.7 g | Carbs 31.4 g | Fat 1.5 g
Per Serving | Calories 195
Protein 5 g | Carbs 33.2 g | Fat 5.3 g
Per Serving | Calories 178
Protein 10.9 g | Carbs 33.9 g | Fat 1.1 g