Easy "homemade" pasta sauce has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A, Vitamin C and Folate.
The food contains 34.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 92, for Easy "homemade" pasta sauce, and we advise that this food on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 51% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 10810 IU | 216.2% | ||
Vitamin C | 66 mg | 110% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.8 mg | 6.1% | ||
Thiamin | 0.12 mg | 7.7% | ||
Riboflavin | 0.16 mg | 9.3% | ||
Niacin | 0.92 mg | 4.6% | ||
Vitamin B6 | 0.37 mg | 18.5% | ||
Folate | 128.4 mcg | 32.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.67 mg | 6.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 121 mg | 12.1% | ||
Iron | 2.8 mg | 15.5% | ||
Magnesium | 40 mg | 10% | ||
Phosphorus | 96 mg | 9.6% | ||
Potassium | 504.6 mg | 14.4% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.68 mg | 4.5% | ||
Copper | 0.12 mg | 6.2% | ||
Manganese | 0.54 mg | 27.2% | ||
Selenium | 2.8 mcg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.9 g | 11.6% | ||
Dietary Fiber | 9 g | 36% | ||
Sugars | 16.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.5 g | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.6 g | 30.2% | ||
Saturated Fat | 2.1 g | 10.5% | ||
Monounsaturated Fat | 10 g | |||
Polyunsaturated Fat | 2.3 g |
Serving size
Amount Per Serving
Calories 329 Calories from Fat 0
% Daily Value *
Total Fat 19.6 g 30.2%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 0 mg
Sodium 1 mg 0%
Total Carbohydrates 34.9 g 11.6%
Dietary Fiber 9 g36%
Sugars 16.6 g
Protein 7.5 g 15%
Vitamin A 216.2% Vitamin C 110%
Calcium 12.1% Iron 15.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 24
Protein 0.6 g | Carbs 3.5 g | Fat 0.9 g
Per Serving | Calories 39
Protein 0.4 g | Carbs 2.7 g | Fat 1.4 g
Per Serving | Calories 275
Protein 3.5 g | Carbs 4.1 g | Fat 27.8 g
Per Serving | Calories 392
Protein 28.5 g | Carbs 37.6 g | Fat 13 g
Per Serving | Calories 136
Protein 26.8 g | Carbs 4.5 g | Fat 0.8 g
Per Serving | Calories 309
Protein 27.7 g | Carbs 31 g | Fat 7.4 g
Per Serving | Calories 483
Protein 39.6 g | Carbs 39.6 g | Fat 17.1 g