Easy Hamantaschen has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Thiamin and Folate.
The food contains 40g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Jewish cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Easy Hamantaschen, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 28% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 3.6 mg | 6% | ||
Thiamin | 0.35 mg | 23% | ||
Niacin | 3.8 mg | 19% | ||
Vitamin B6 | 0.04 mg | 2% | ||
Folate | 136 mcg | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 2.9 mg | 16% | ||
Magnesium | 12 mg | 3% | ||
Potassium | 60 mg | 1.7% | ||
Sodium | 56 mg | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40 g | 13.3% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 15.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.8 g | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.7 g | 11.8% | ||
Saturated Fat | 1.3 g | 6.5% |
Serving size
Amount Per Serving
Calories 246 Calories from Fat 70
% Daily Value *
Total Fat 7.7 g 11.8%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 26 mg 8.7%
Sodium 56 mg 2.3%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 0.9 g3.6%
Sugars 15.4 g
Protein 3.8 g 7.6%
Vitamin A 1% Vitamin C 6%
Calcium 4% Iron 16%
*Based on a 2000 Calorie diet
Per Serving | Calories 337
Protein 5.1 g | Carbs 58.5 g | Fat 9.4 g
Per Serving | Calories 264
Protein 15.7 g | Carbs 25.4 g | Fat 11.3 g
Per Serving | Calories 323
Protein 30.1 g | Carbs 4.4 g | Fat 20 g
Per Serving | Calories 140
Protein 1.8 g | Carbs 12.6 g | Fat 9.3 g
Per Serving | Calories 264
Protein 15.7 g | Carbs 25.4 g | Fat 11.3 g
Per Serving | Calories 486
Protein 4.1 g | Carbs 59.6 g | Fat 24.8 g
Per Serving | Calories 269
Protein 2.3 g | Carbs 34.2 g | Fat 14.6 g
Per Serving | Calories 278
Protein 4 g | Carbs 50.5 g | Fat 7.8 g