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Easy Ground Beef Skillet - Recipe and Nutrition Facts
60

Easy Ground Beef Skillet Recipe

Easy Ground Beef Skillet has a average-calorie, average-carb, average-fat and very high-protein content.

The food contains 20.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 60, for Easy Ground Beef Skillet, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein44%
 Calories from Fat26%
 Calories from Carbs31%

Why this is good for you

  • Very high in Protein
  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A130 IU2.6%
Vitamin C1.5 mg2.5%
Vitamin D24.4 IU6.1%
Vitamin E0.2 mg0.67%
Thiamin0.04 mg2.4%
Riboflavin0.11 mg6.2%
Niacin0.12 mg0.6%
Vitamin B60.05 mg2.6%
Folate6.4 mcg1.6%
Vitamin B120.22 mcg3.7%
Pantothenic Acid0.23 mg2.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium80 mg8%
Iron0.14 mg0.8%
Magnesium10.8 mg2.7%
Phosphorus67 mg6.7%
Potassium117.8 mg3.4%
Sodium406.7 mg16.9%
Zinc0.3 mg2%
Copper0.02 mg1.1%
Manganese0.06 mg2.9%
Selenium2.9 mcg4.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.1 g6.7%
Dietary Fiber1.3 g5.2%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein28.6 g57.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.5 g11.5%
Saturated Fat2.9 g14.5%
Monounsaturated Fat1.2 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 272 Calories from Fat 0

% Daily Value *

Total Fat 7.5 g 11.5%

Saturated Fat 2.9 g 14.5%

Trans Fat

Cholesterol 4.9 mg 1.6%

Sodium 406.7 mg 16.9%

Total Carbohydrates 20.1 g 6.7%

Dietary Fiber 1.3 g5.2%

Sugars 0 g

Protein 28.6 g 57.2%

Vitamin A 2.6% Vitamin C 2.5%

Calcium 8% Iron 0.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=239801 Embed Table:

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