Easy Fruit Dip has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 30.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.7 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Easy Fruit Dip has been given a composite ranking of 30, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 31% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 250 IU | 5% | ||
Vitamin C | 0 mg | |||
Thiamin | 0.02 mg | 1% | ||
Niacin | 0.4 mg | 2% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 8 mcg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20 mg | 2% | ||
Iron | 0.54 mg | 3% | ||
Magnesium | 4 mg | 1% | ||
Potassium | 26 mg | 0.7% | ||
Sodium | 86 mg | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.8 g | 10.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 17.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.7 g | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.6 g | 10.2% | ||
Saturated Fat | 4.1 g | 20.5% |
Serving size
Amount Per Serving
Calories 189 Calories from Fat 60
% Daily Value *
Total Fat 6.6 g 10.2%
Saturated Fat 4.1 g 20.5%
Trans Fat
Cholesterol 21 mg 7%
Sodium 86 mg 3.6%
Total Carbohydrates 30.8 g 10.3%
Dietary Fiber 0 g
Sugars 17.7 g
Protein 1.7 g 3.4%
Vitamin A 5% Vitamin C
Calcium 2% Iron 3%
*Based on a 2000 Calorie diet
Per Serving | Calories 13
Protein 1.2 g | Carbs 1.2 g | Fat 0.4 g
Per Serving | Calories 173
Protein 2.2 g | Carbs 9.4 g | Fat 14.5 g
Per Serving | Calories 140
Protein 2 g | Carbs 25.5 g | Fat 4.3 g
Per Serving | Calories 396
Protein 11.3 g | Carbs 64.7 g | Fat 11.3 g
Per Serving | Calories 205
Protein 0.6 g | Carbs 11.2 g | Fat 18.5 g
Per Serving | Calories 282
Protein 3.8 g | Carbs 20.3 g | Fat 21.2 g