Easy Fishsticks by Foxy67 has a high-calorie, low-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Riboflavin, Niacin and Pantothenic Acid.
The food contains 2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 70.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Easy Fishsticks by Foxy67 has been given a composite ranking of 37, and in moderation.
Calories from Protein | 86% | |
Calories from Fat | 11% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 95 IU | 1.9% | ||
Vitamin C | 7.2 mg | 12% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.08 mg | 0.27% | ||
Thiamin | 0.23 mg | 15.3% | ||
Riboflavin | 0.34 mg | 20.1% | ||
Niacin | 5.4 mg | 27% | ||
Vitamin B6 | 0.4 mg | 20.1% | ||
Folate | 18 mcg | 4.5% | ||
Vitamin B12 | 6.2 mcg | 103.9% | ||
Pantothenic Acid | 2.5 mg | 24.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 292 mg | 29.2% | ||
Iron | 3.3 mg | 18.6% | ||
Magnesium | 108.8 mg | 27.2% | ||
Phosphorus | 731 mg | 73.1% | ||
Potassium | 988.5 mg | 28.2% | ||
Sodium | 289.8 mg | 12.1% | ||
Zinc | 4.1 mg | 27.1% | ||
Copper | 0.55 mg | 27.4% | ||
Manganese | 2.6 mg | 128% | ||
Selenium | 45.6 mcg | 65.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2 g | 0.7% | ||
Dietary Fiber | 0.1 g | 0.4% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 70.5 g | 141% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.1 g | 6.3% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 359 Calories from Fat 0
% Daily Value *
Total Fat 4.1 g 6.3%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 327.9 mg 109.3%
Sodium 289.8 mg 12.1%
Total Carbohydrates 2 g 0.7%
Dietary Fiber 0.1 g0.4%
Sugars 1 g
Protein 70.5 g 141%
Vitamin A 1.9% Vitamin C 12%
Calcium 29.2% Iron 18.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 81
Protein 2.4 g | Carbs 15.4 g | Fat 1.3 g
Per Serving | Calories 153
Protein 17.8 g | Carbs 9 g | Fat 5.7 g
Per Serving | Calories 266
Protein 42.3 g | Carbs 8.6 g | Fat 6.5 g
Per Serving | Calories 491
Protein 21.3 g | Carbs 71.5 g | Fat 16 g
Per Serving | Calories 101
Protein 14.6 g | Carbs 2.9 g | Fat 3.5 g
Per Serving | Calories 561
Protein 62.2 g | Carbs 45.2 g | Fat 17.6 g
Per Serving | Calories 282
Protein 24.7 g | Carbs 30.3 g | Fat 5.8 g
Per Serving | Calories 373
Protein 48.6 g | Carbs 29.7 g | Fat 5.7 g