Easy Chocolate Eclair Pie 1 has a very high-calorie, very high-carb, high-fat and average-protein content.
The food contains 90.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 7.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to French cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Easy Chocolate Eclair Pie 1, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 34% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 181.3 IU | 3.6% | Top 30% | High |
Retinol | 45.5 mcg | |||
Vitamin C | 0.53 mg | 0.89% | Mid 40% | Average |
Vitamin D | 2.7 IU | 0.7% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.1 mg | 5.3% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 13.9 mcg | 3.5% | Mid 40% | Average |
Folic Acid | 6.4 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.53 mg | 5.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 85.6 mg | 8.6% | Top 30% | High |
Iron | 1.1 mg | 5.9% | Mid 40% | Average |
Magnesium | 20.3 mg | 5.1% | Mid 40% | Average |
Phosphorus | 194.1 mg | 19.4% | Top 30% | High |
Potassium | 177.5 mg | 5.1% | Mid 40% | Average |
Sodium | 381.3 mg | 15.9% | Top 30% | High |
Zinc | 0.53 mg | 3.6% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 3.7 mcg | 5.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.2 g | 16.1% | Top 10% | Very High |
Dietary Fiber | 0.8 g | 3.2% | Mid 40% | Average |
Sugars | 33.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 7.9% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 1.1 mg | |||
Glycine | 0 mg | |||
Proline | 0.5 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.8 g | 18.1% | Mid 40% | Average |
Saturated Fat | 5 g | 25.1% | Top 30% | High |
Monounsaturated Fat | 4.8 g | |||
Polyunsaturated Fat | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.6 g | |||
Caffeine | 0.5 mg | |||
Theobromine | 18.2 mg |
Serving size
Amount Per Serving
Calories 578 Calories from Fat 198
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 9.4 g 47%
Trans Fat
Cholesterol 36.1 mg 12%
Sodium 713.1 mg 29.7%
Total Carbohydrates 90.1 g 30%
Dietary Fiber 1.5 g6%
Sugars 62.5 g
Protein 7.4 g 14.8%
Vitamin A 6.8% Vitamin C 1.7%
Calcium 16% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 229
Protein 4.1 g | Carbs 29.4 g | Fat 10.5 g
Per Serving | Calories 184
Protein 0.71 g | Carbs 13.3 g | Fat 14.6 g
Per Serving | Calories 298
Protein 2.9 g | Carbs 77.1 g | Fat 1.8 g
Per Serving | Calories 378
Protein 7.4 g | Carbs 29.3 g | Fat 26.9 g
Per Serving | Calories 424
Protein 5.2 g | Carbs 59.9 g | Fat 18.4 g
Per Serving | Calories 141
Protein 1.3 g | Carbs 23.3 g | Fat 5.5 g
Per Serving | Calories 481
Protein 7.1 g | Carbs 68.4 g | Fat 20.2 g
Per Serving | Calories 343
Protein 5.4 g | Carbs 44.6 g | Fat 16.2 g