Easy Chicken Stuffed Manicotti has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Niacin and Folate.
The food contains 30.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 35.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Easy Chicken Stuffed Manicotti, and we advise that this food in moderation.
Calories from Protein | 29% | |
Calories from Fat | 47% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 100 IU | 2% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.11 mg | 7% | ||
Niacin | 27 mg | 135% | ||
Vitamin B6 | 0.74 mg | 37% | ||
Folate | 156 mcg | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 230 mg | 23% | ||
Iron | 3.6 mg | 20% | ||
Magnesium | 64 mg | 16% | ||
Potassium | 306 mg | 8.7% | ||
Sodium | 1666 mg | 69.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.4 g | 10.1% | ||
Dietary Fiber | 1.5 g | 6% | ||
Sugars | 3.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.2 g | 70.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.5 g | 39.2% | ||
Saturated Fat | 10.2 g | 51% |
Serving size
Amount Per Serving
Calories 489 Calories from Fat 229
% Daily Value *
Total Fat 25.5 g 39.2%
Saturated Fat 10.2 g 51%
Trans Fat
Cholesterol 97 mg 32.3%
Sodium 1666 mg 69.4%
Total Carbohydrates 30.4 g 10.1%
Dietary Fiber 1.5 g6%
Sugars 3.8 g
Protein 35.2 g 70.4%
Vitamin A 2% Vitamin C 1%
Calcium 23% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 209
Protein 14.3 g | Carbs 23.3 g | Fat 6.8 g
Per Serving | Calories 270
Protein 31.2 g | Carbs 10.4 g | Fat 10.5 g
Per Serving | Calories 666
Protein 31.2 g | Carbs 21.4 g | Fat 50.4 g
Per Serving | Calories 532
Protein 28.8 g | Carbs 30.6 g | Fat 32.5 g
Per Serving | Calories 419
Protein 21 g | Carbs 25.7 g | Fat 25.6 g
Per Serving | Calories 162
Protein 14.4 g | Carbs 0.5 g | Fat 11 g
Per Serving | Calories 553
Protein 26.4 g | Carbs 61.2 g | Fat 22.8 g
Per Serving | Calories 540
Protein 32.2 g | Carbs 44.9 g | Fat 27.7 g