Easy Cheesy Pretzels has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium, Iron and Folate.
The food contains 52.1g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 18.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 19, for Easy Cheesy Pretzels, and we advise that this food sparingly.
Calories from Protein | 15% | |
Calories from Fat | 42% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 408.8 IU | 8.2% | Top 30% | High |
Retinol | 93.9 mcg | |||
Vitamin C | 0.68 mg | 1.1% | Mid 40% | Average |
Vitamin D | 2.7 IU | 0.7% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 2 mg | 10.2% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 76.2 mcg | 19% | Top 10% | Very High |
Folic Acid | 55.1 mcg | |||
Vitamin B12 | 0.68 mcg | 11.3% | Top 30% | High |
Pantothenic Acid | 0.68 mg | 6.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 241.5 mg | 24.1% | Top 10% | Very High |
Iron | 2.7 mg | 15.1% | Top 10% | Very High |
Magnesium | 29.9 mg | 7.5% | Top 30% | High |
Phosphorus | 229.3 mg | 22.9% | Top 10% | Very High |
Potassium | 230.6 mg | 6.6% | Top 30% | High |
Sodium | 923.7 mg | 38.5% | Top 10% | Very High |
Zinc | 2 mg | 13.6% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0.68 mg | 34% | Top 10% | Very High |
Selenium | 8.8 mcg | 12.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.4 g | 11.8% | Top 30% | High |
Dietary Fiber | 1.4 g | 5.7% | Mid 40% | Average |
Sugars | 1.2 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0.7 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.4 g | 24.9% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.7 mg | |||
Isoleucine | 0.7 mg | |||
Leucine | 0.7 mg | |||
Lysine | 0.7 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.7 mg | |||
Tyrosine | 0.7 mg | |||
Valine | 0.7 mg | |||
Arginine | 0.7 mg | |||
Histidine | 0.7 mg | |||
Alanine | 0.7 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 3.4 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.7 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.1 g | 23.2% | Top 30% | High |
Saturated Fat | 8.6 g | 43.2% | Top 30% | High |
Monounsaturated Fat | 4.8 g | |||
Polyunsaturated Fat | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 477 Calories from Fat 199
% Daily Value *
Total Fat 22.2 g 34.2%
Saturated Fat 12.7 g 63.5%
Trans Fat
Cholesterol 56.4 mg 18.8%
Sodium 1357.8 mg 56.6%
Total Carbohydrates 52.1 g 17.4%
Dietary Fiber 2.1 g8.4%
Sugars 1.7 g
Protein 18.3 g 36.6%
Vitamin A 12% Vitamin C 1.7%
Calcium 35.5% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 163
Protein 12.8 g | Carbs 5.8 g | Fat 9.7 g
Per Serving | Calories 431
Protein 22.9 g | Carbs 2.86 g | Fat 35.7 g
Per Serving | Calories 450
Protein 9 g | Carbs 31 g | Fat 33 g
Per Serving | Calories 1066
Protein 41 g | Carbs 92 g | Fat 60 g
Per Serving | Calories 341
Protein 11.3 g | Carbs 4.6 g | Fat 31.2 g
Per Serving | Calories 179
Protein 14.7 g | Carbs 5.8 g | Fat 10.6 g
Per Serving | Calories 191
Protein 4.4 g | Carbs 8.2 g | Fat 16.9 g
Per Serving | Calories 274
Protein 7.1 g | Carbs 47.4 g | Fat 5.7 g